“Villa Rizzardi” Amarone della Valpolicella Classico DOCG 2013

    Guerrieri Rizzardi | Veneto
    Guerreri Rizzardi Az. Agr. | Strada Campazzi 2 | IT 37011 Bardolino | Italien

    "Villa Rizzardi" Amarone della Valpolicella Classico DOCG 2013

    The grapes for the Amarone classic of the house come from the vineyards of the ancestral seat in Negrar, the vast majority of them from the top location Pojega from vines that are about 35 years old. They are 100% dried in small crates in the historic rooms of Pojega. The 2013 edition offers an ideal balance between bright acidity and extract sweetness. Full-bodied and concentrated, but always fresh and lively. An Amarone that brings all the components to age superbly. SUPERIORE.DE

    "Villa Rizzardi comes from the Pojega vineyard, at the heart of the Guerrieri Rizzardi estate when it was founded at the beginning of the 19th century. Here, 30-year-old vines are planted on clay and limestone soil. Winemaking is focused on long ageing, with one year in barrel and two years in large botti. The result is a crowd-pleasing wine with a precise definition of fruit alongside overt oaky notes of vanilla and a supple mouthfeel despite very high extract." Decanter

    "The 2013 Amarone della Valpolicella Classico Villa Rizzardi is a rich and decadent style, showing plum sauce and ripe black cherries with notes of milk chocolate and sweet tobacco. It’s velvety-smooth and glyceral in feel, mixing ripe red and black fruits with contrasting notes of cinnamon, bitter coffee, dark chocolate and licorice. Powerful, concentrated and structured, this lingers on the palate for well over a minute. While ready to please today, the Villa Rizzardi will also excel through medium-term cellaring. I must say that this is really quite enjoyable." Vinous

    39,70 €

    03242613 · 0,75 l · 52,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Product Details
    • Wine Classics: Amarone
    • Grape Varieties: 43% Corvina, 31% Corvinone, 16% Rondinella, 10% Barbera
    • Cultivation: close to nature
    • Expansion: 36 months wooden barrel
    • Vegan Clearing: yes
    • Development: wooden barrel
    • Filtration: yes
    • Alcohol Content: 15,50 % vol
    • Total Extract: 34,55 g/l
    • Total Acidity: 5,57 g/l
    • Residual Sugar: 6,50 g/l
    • Sulfite: 92 mg/l
    • ph-Value: 3,67
    • Closure: natural cork
    • Serving Temperature: 18-20 °C
    • Storage Potential: 2035+
    • Food Recommendations: braised beef/lamb
    • Allergen Note: contains sulphites
    • Fruity / berry / juicy
    • Strong / spicy / earthy
    Fits to:
    • Grilled of any Kind
    • Cheese well matured
    • Dark Meat
    • Pizza / Pasta / Casseroles and Co.
    • Hearty wild Dishes
    stored air-conditioned
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