“Poggio Rosso” Chianti Classico Gran Selezione DOCG 2013 · MAGNUM in OWC

    Agr. San Felice | Tuscany
    Soc. Agr. San Felice S.p.A. | Corso Italia 23 | IT 20122 Milano

    "Poggio Rosso" Chianti Classico Gran Selezione DOCG 2013 <br>MAGNUM in OWC

    The 2013 Poggio Rosso is a true monument among the Gran Selezione of this outstanding vintage. Full concentration yet subtle elegance that is second to none. Be sure to aerate with pleasure or leave to mature in the cellar for another 5 years ... SUPERIORE.DE

    "Powerful ruby, shining. Intense and appealing nose with many ripe cherries, blackberry, also a little raspberry, nice play, some liquorice. On the palate it shows a lot of fine-meshed tannin, covered with sweet enamel, juicy, very well integrated acidity, clear and straightforward". Falstaff

    "This is a big and linear Chianti Classico with plenty of structure and depth. Chocolate, walnut and berry character. Medium to full body, chewy tannins and a long, flavorful finish." James Suckling

    "The 2013 Chianti Classico Gran Selezione Poggio Rosso is packed with intensity and dark fruit that peels back in thick layers. The wine ferments on the skins for up to 25 days followed by malolactic fermentation and aging in French oak for 20 months. It sees another 15 months in bottle before its commercial release. This is a robust and thickly textured expression of 100% Sangiovese that opens to inky garnet saturation. This wine is tight at its core but is well padded with generous layers of dark fruit and plum. It needs a few more years to relax and shed some of that youthful, nervous tension. This is a wine that could easily be put aside for another five years of cellar aging." Robert Parker

    82,90 €

    29183113 · 1,5 l · 55,27 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

    Product Details
    • Wine Classics: Chianti
    • Grape Variety: 100% Sangiovese
    • Cultivation: conventional
    • Expansion: barrique
    • Development: barrique
    • Filtration: yes
    • Alcohol Content: 13,50 % vol
    • Total Extract: 31,00 g/l
    • Total Acidity: 5,40 g/l
    • Residual Sugar: 0,50 g/l
    • Sulfite: 98 mg/l
    • ph-Value: 3,50
    • Closure: natural cork
    • Serving Temperature: 16-18 °C
    • Storage Potential: 2030
    • Food Recommendations: roast beef
    • Allergen Note: contains sulphites
    • Fruity / berry / juicy
    • Tannin-containing and/or acid-stressed
    • Wine for Meditation
    • Wine for Fireplace/Tobacco Lovers
    Fits to:
    • Dark Meat
    • Grilled of any Kind
    • Hearty wild Dishes
    stored air-conditioned
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