• St. Magdalener Classico Alto Adige DOC 2018

      St. Magdalener Classico Alto Adige DOC 2018

      Ruby red colour, delicate scent of almonds, violets and roses. On the palate it reminds of red cherries and raspberries, full and velvety. A very drunk red for every day. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Vinibuoni:
      • Grape Varieties: 90% Vernatsch, 10% Lagrein
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,25 g/l
      • Total Acid: 4,85 g/l
      • Residual Sugar: 2,75 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,66
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01072618 ·  0,75 l · 11,93 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      8,95 €
    • Pinot Bianco Alto Adige DOC 2018

      Pinot Bianco Alto Adige DOC 2018

      Fresh Pinot Blanc, a speciality of South Tyrol: fruity aromas in the fragrance, pleasantly balanced taste. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Decanter :91 points
      • Jancis Robinson:16,5 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,30 g/l
      • Total Acid: 5,60 g/l
      • Residual Sugar: 3,30 g/l
      • Sulfite: 125 mg/l
      • ph-Value: 3,50
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01070718 · 0,75 l · 12,80 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,60 €
    • Goldmuskateller Alto Adige DOC 2018 (secco)

      Goldmuskateller Alto Adige DOC 2018 (secco)

      This fresh aromatic Moscato gialla has been dry matured... The grapes come from selected, warm and sun-exposed vineyards on the Ritten above Bolzano at 500 metres above sea level. Light straw yellow with greenish reflections. Aromatic nose, hints of nutmeg and yellow fruits. It has a well integrated acidity and convinces in the finish with a discreetly refined mineral note. SUPERIORE.DE

      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 21,33 g/l
      • Total Acid: 5,55 g/l
      • Residual Sugar: 5,00 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,35
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Food Recommendations: Ideal accompaniment to fish and herb cuisine, fresh and medium-ripened cheese
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01070418 · 0,75 l · 12,93 €/l · Price incl. VAT, excl. Excise Tax & Shipping< 24 units available

      9,70 €
    • Goldmuskateller Alto Adige DOC 2018 (dolce)

      Goldmuskateller Alto Adige DOC 2018 (dolce)

      This sweet gold muscatel is recognizable by its typical aromatic nutmeg scent, which is combined here with a hint of honeydew melon. The fine residual sweetness gives the wine a pleasant softness and personality. SUPERIORE.DE

      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 22,55 g/l
      • Total Acid: 4,35 g/l
      • Residual Sugar: 56,00 g/l
      • Sulfite: 165 mg/l
      • ph-Value: 3,45
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2021
      • Food Recommendations: Typical South Tyrolean desserts like doughnuts (Berliner) and apple strudel
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01070518 · 0,75 l · 12,93 €/l · Price incl. VAT, excl. Excise Tax & Shipping7 units available

      9,70 €
    • Chardonnay Alto Adige DOC 2018

      Chardonnay Alto Adige DOC 2018

      Yellow gold, apple fruit and berry aromas, on the palate yellow fruits and with good acidity structure. This Chardonnay is a successful interpretation of the noble grape variety. SUPERIORE.DE

      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,20 g/l
      • Total Acid: 6,00 g/l
      • Residual Sugar: 3,20 g/l
      • Sulfite: 120 mg/l
      • ph-Value: 3,40
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01070818 · 0,75 l · 12,93 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,70 €
    • Pinot Grigio Alto Adige DOC 2018

      Pinot Grigio Alto Adige DOC 2018

      Fine rind, straw yellow colour, in the nose aromas of pear and apple. Full-bodied and pleasantly dry in taste. SUPERIORE.DE

      "Bright straw yellow. Scent-open nose of white roses and bananas, yellow peach, lychee. Balanced and full on the palate, with a fine melting, fine cream at the back, good length". Falstaff

      "Spring blossom and pear aromas lead the nose on this bright medium-bodied white. The round savory palate offers creamy apple and an almond note alongside refreshing acidity" Wine Enthusiast

      • Wine Enthusiast:88 points
      • Falstaff:91 points
      • Grape Variety: 100% Pinot Grigio
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,70 g/l
      • Total Acid: 5,10 g/l
      • Residual Sugar: 3,80 g/l
      • Sulfite: 110 mg/l
      • ph-Value: 3,40
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Food Recommendations: fish soup
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01071618 · 0,75 l · 12,93 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,70 €
    • Eisacktaler Müller Thurgau Alto Adige DOC 2018

      Eisacktaler Müller Thurgau Alto Adige DOC 2018

      Aromatic cross of Riesling and Madeleine Royale. Delicate, floral bouquet with a fine nutmeg note. Fresh and lively on the palate, with a convincing fullness and backbone. SUPERIORE.DE

      • Grape Variety: 100% Müller-Thurgau
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 21,65 g/l
      • Total Acid: 5,55 g/l
      • Residual Sugar: 4,56 g/l
      • Sulfite: 106 mg/l
      • ph-Value: 3,47
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Food Recommendations: asparagus, wine soup, poached fish
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01071218 · 0,75 l · 13,27 €/l · Price incl. VAT, excl. Excise Tax & Shipping< 24 units available

      9,95 €
    • Eisacktaler Silvaner Alto Adige DOC 2018

      Eisacktaler Silvaner Alto Adige DOC 2018

      Light yellow with greenish reflections, delicately scented with white melon. Typical taste, dry, fruity, with a well-balanced body and beautiful race. SUPERIORE.DE

      • Grape Variety: 100% Silvaner
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 22,85 g/l
      • Total Acid: 6,05 g/l
      • Residual Sugar: 3,75 g/l
      • Sulfite: 106 mg/l
      • ph-Value: 3,28
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Food Recommendations: antipasti
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01070618 · 0,75 l · 13,27 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,95 €
    • Sauvignon Bianco Alto Adige DOC 2018

      Sauvignon Bianco Alto Adige DOC 2018

      Greenish yellow, delicate scent of gooseberry and grapefruit, ripe tropical fruit on the palate, perfectly balanced, very delicate. SUPERIORE.DE

      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,45 g/l
      • Total Acid: 5,95 g/l
      • Residual Sugar: 4,65 g/l
      • Sulfite: 122 mg/l
      • ph-Value: 3,36
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01071718 · 0,75 l · 13,87 €/l · Price incl. VAT, excl. Excise Tax & Shipping< 24 units available

      10,40 €
    • "Huck am Bach" St. Magdalener Classico Alto Adige DOC 2018

      “Huck am Bach” St. Magdalener Classico Alto Adige DOC 2018

      S. Maddalena Classico Huck am Bach is a pretty, feminine wine. Small red berries, hints of sweet spices and flowers in the bouquet, soft, round and fruity taste. SUPERIORE.DE

      "Intense, dark ruby red. Shows in the nose spicy touch, some cloves, then plum, violet, almond. Juicy drink with a melty-salty body, light-footed, opens on bitter almond and fine spicy notes, balanced finish." Falstaff

      • Gambero Rosso:
      • Vinibuoni:
      • Falstaff:90 points
      • Grape Varieties: 90% Vernatsch, 10% Lagrein
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 29,10 g/l
      • Total Acid: 4,60 g/l
      • Residual Sugar: 3,80 g/l
      • Sulfite: 60 mg/l
      • ph-Value: 3,85
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01072418 · 0,75 l · 15,33 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      11,50 €
    • Kerner Alto Adige DOC 2018

      Kerner Alto Adige DOC 2018

      Light straw yellow with green reflections. Aromatic bouquet of pear, apple and orange jam. On the palate, the balanced mixture of fruit, fresh acidity and soft enamel surprises. A classic wine for the bottle that whets the appetite for the next glass. SUPERIORE.DE

      • Grape Variety: 100% core
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 22,85 g/l
      • Total Acid: 4,85 g/l
      • Residual Sugar: 4,30 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,35
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Food Recommendations: Light starters, egg dishes and mushroom dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01071118 · 0,75 l · 15,60 €/l · Price incl. VAT, excl. Excise Tax & Shipping< 24 units available

      11,70 €
    • "Dellago" Pinot Bianco Alto Adige DOC 2018

      “Dellago” Pinot Bianco Alto Adige DOC 2018

      Clear straw yellow and intense, fresh scent of green apple and nuts. On the palate clear and juicy, unfolds with rich fruit, delicate and long. SUPERIORE.DE

      "Intense, bright straw yellow. A pithy nose which suggests prolonged contact with the fine yeast, multi-layered with southern fruits, rich yellow peach, delicate honey, pear compote. Smooth and slightly creamy on the palate, opens on a fruity core, shows an elegant body with yellow-fruity notes, tense, long and harmonious." Falstaff

      • Gambero Rosso:
      • Falstaff:92 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: conventional
      • Expansion: stainless steel tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 22,78 g/l
      • Total Acid: 6,15 g/l
      • Residual Sugar: 3,45 g/l
      • Sulfite: 115 mg/l
      • ph-Value: 3,33
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023
      • Food Recommendations: Poultry, hard cheese
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01070118 · 0,75 l · 17,20 €/l · Price incl. VAT, excl. Excise Tax & Shipping< 24 units available

      12,90 €
    About the winemakers
    Winery Bolzano
    Trentino-South Tyrol
    Winery Bolzano

    There's something going on in Bolzano. The whole town seems to be on the move. With the new Cantina Bolzano she got a new landmark. Visible from afar, the cube with the stylized bronze vine leaf is enthroned in front of the mountains in the north of South Tyrol's capital.

    However, most of the cellar was built underground in the hillside and the roof was planted with PIWI vines in terraces. Thus the huge cellar integrates itself almost invisibly into the landscape. The people of Bolzano already call it "The cellar in the vineyard". Around 20,000 square metres on four floors now offer sufficient space for the impressively diverse range of almost 40 different wine specialities. Because diversity has always been the speciality of South Tyrolean winegrowers. Especially at the Bolzano Winery with its 224 members, who proudly call themselves winegrowers.

    They grow their vines carefully, sustainably and close to nature on a patchwork carpet of hundreds of parcels with different soils. The soil variety ranges from fertile glacial moraine gravel, which was washed out of the Dolomites by the rivers Adige, Eisack and Talfer over centuries, to volcanic porphyry in various micro-climates. Some of them also in organic agriculture. That is more than 350 hectares in total. Today, the Bolzano Winery is one of the largest wine cooperatives in South Tyrol and has been one of Italy's top wineries for many years.

    It all began in 1908, when a handful of winegrowers from the municipality of Gries joined forces to cultivate and market the Lagrein grape variety, which is the most cultivated in the Adige Valley. In 1930 eighteen winegrowers around the St. Magdalenerberg founded another winegrowing cooperative whose aim was to make the St. Magdalener wine from Eisacktaler Vernatsch better known. In 2001 the two small cooperatives merged to form the "Kellerei Bozen". To this day, the best sites are mostly spread over these two areas. For this reason, the Bolzano Winery is known far beyond South Tyrol for its St. Magdalener and Lagrein wineries, which have received many awards.

    There is also a variety of excellent white wines. Pinot Blanc, Sauvignon bianco, Chardonnay, Goldmuskateller and many other elegant and mineral specialities from 15 different grape varieties, in different categories, from inexpensive entry-level wines to the wonderful single vineyard wines, which sometimes come from dizzying high altitudes, because some parcels of land are located there at an altitude of 900 metres above sea level.

    Names like Taber Riserva, Huck am Bach, Moar, Mockhof or Otto Graf Huyn make the hearts of many wine lovers beat faster. There are awards for it practically every year. At home and abroad. Oenologist Stephan Filippi and his team are responsible for these successes. Together with Managing Director Klaus Sparer, he has formed an ingenious successful duo since the late 1980s.

    It will be interesting to see what will still be possible now, as Filippi now has space for the first time to expand each delivery of grapes from the many vineyards even more detailed and careful. In the new cellar, which by the way was built according to "Klimahaus Standard" - with solar panels, heat pumps and shading as well as natural cooling in the mountains - gravity is used on the four floors. Most mechanical processes, such as pumping, are eliminated because grapes and musts are processed gently in the natural flow. There are suitable steel tanks or barrels for each of the sites and wines. The perfectionist Stephan Filippi can be happy. We wine lovers too. SUPERIORE.DE

    Facts

    • Year of foundation: 2001 (Gries 1908 / St. Magdalena 1930)
    • Chairman: Michael Bradlwarter
    • Managing Director: Klaus Sparer
    • Cellarmaster: Stephan Filippi
    • Annual production: approx. 3,000,000 bottles
    • Vineyard: approx. 340 hectares
    • Natural cultivation (partly organic)