• Blauburgunder Rosé Alto Adige DOC 2019

      Blauburgunder Rosé Alto Adige DOC 2019

      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 12 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,30 g/l
      • Total Acidity: 7,40 g/l
      • Residual Sugar: 0,60 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01172219 · 0,75 l · 18,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €13,99 €
    • Blauburgunder Rosé Alto Adige DOC 2020

      Blauburgunder Rosé Alto Adige DOC 2020

      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 12 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 22,65 g/l
      • Total Acidity: 7,28 g/l
      • Residual Sugar: 0,65 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01172220 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • Vinschgauer Weißburgunder Alto Adige DOC 2018

      Vinschgauer Weißburgunder Alto Adige DOC 2018

      • Bibenda:
      • Doctor Wine:93 points
      • Robert Parker:92 points
      • Falstaff:93 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 23,45 g/l
      • Total Acidity: 6,20 g/l
      • Residual Sugar: 1,00 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,45
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170118 · 0,75 l · 21,32 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      16,90 €15,99 €
    • Vinschgauer Weißburgunder Alto Adige DOC 2019

      Vinschgauer Weißburgunder Alto Adige DOC 2019

      • Robert Parker:92 points
      • James Suckling:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,85 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 0,95 g/l
      • Sulfite: 84 mg/l
      • ph-Value: 3,41
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170119 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • Vinschgauer Sauvignon Bianco Alto Adige DOC 2018

      Vinschgauer Sauvignon Bianco Alto Adige DOC 2018

      • Bibenda:
      • Falstaff:91 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 23,55 g/l
      • Total Acidity: 6,54 g/l
      • Residual Sugar: 0,71 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,39
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170318 · 0,75 l · 25,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      19,90 €18,99 €
    • Vinschgauer Sauvignon Bianco Alto Adige DOC 2019

      Vinschgauer Sauvignon Bianco Alto Adige DOC 2019

      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,25 g/l
      • Total Acidity: 6,48 g/l
      • Residual Sugar: 0,82 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,35
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170319 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,90 €
    • Vinschgauer Gewürztraminer Alto Adige DOC 2020

      Vinschgauer Gewürztraminer Alto Adige DOC 2020

      • Grape Variety: 100% Gewürztraminer
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 26,55 g/l
      • Total Acidity: 6,48 g/l
      • Residual Sugar: 4,25 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,49
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170820 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,90 €
    • Vinschgauer Blauburgunder Alto Adige DOC 2017

      Vinschgauer Blauburgunder Alto Adige DOC 2017

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • Falstaff:92 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 12/7 months barrique/stainless steel
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 26,20 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 0,50 g/l
      • Sulfite: 73 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01172117 · 0,75 l · 26,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      21,90 €19,99 €
    • "Private Reserve" Vinschgauer Weißburgunder Alto Adige DOC 2013

      “Private Reserve” Vinschgauer Weißburgunder Alto Adige DOC 2013

      This vintage has not been rated yet.
      The 2012 vintage received the following awards:

      • Gambero Rosso:
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 22,35 g/l
      • Total Acidity: 6,55 g/l
      • Residual Sugar: 1,39 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,38
      • Closure: twist lock
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170213 · 0,75 l · 29,20 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      21,90 €
    • "Private Reserve" Vinschgauer Sauvignon Bianco Alto Adige DOC 2012

      “Private Reserve” Vinschgauer Sauvignon Bianco Alto Adige DOC 2012

      • Gambero Rosso:
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 22,00 g/l
      • Total Acidity: 6,90 g/l
      • Residual Sugar: 1,50 g/l
      • Sulfite: 77 mg/l
      • ph-Value: 3,48
      • Closure: twist lock
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170412 · 0,75 l · 30,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      22,90 €
    • Vinschgauer Riesling Alto Adige DOC 2019

      Vinschgauer Riesling Alto Adige DOC 2019

      • Doctor Wine:95 points
      • Robert Parker:93 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Variety: 100% Riesling
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,85 g/l
      • Total Acidity: 7,10 g/l
      • Residual Sugar: 2,95 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,45
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170519 · 0,75 l · 30,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      22,90 €
    • Vinschgauer Blauburgunder Alto Adige DOC 2018

      Vinschgauer Blauburgunder Alto Adige DOC 2018

      • Robert Parker:91 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 12/7 months barrique/stainless steel
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 27,85 g/l
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 0,68 g/l
      • Sulfite: 74 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01172118 · 0,75 l · 30,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      22,90 €
    • "Private Reserve" Vinschgauer Riesling Alto Adige DOC 2013

      “Private Reserve” Vinschgauer Riesling Alto Adige DOC 2013

      This vintage has not been rated yet.
      The 2012 vintage received the following awards:

      • Gambero Rosso:
      • Grape Variety: 100% Riesling
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,25 g/l
      • Total Acidity: 7,15 g/l
      • Residual Sugar: 4,25 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,40
      • Closure: screw cap
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170613 · 0,75 l · 35,99 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      28,90 €26,99 €
    • "Private Reserve" Vinschgauer Riesling Alto Adige DOC 2014

      “Private Reserve” Vinschgauer Riesling Alto Adige DOC 2014

      • Decanter :92 points
      • Grape Variety: 100% Riesling
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 23,96 g/l
      • Total Acidity: 6,95 g/l
      • Residual Sugar: 3,74 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,39
      • Closure: twist lock
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170614 · 0,75 l · 38,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,90 €
    • "Alte Rebe" Vinschgauer Riesling Alto Adige DOC 2018

      “Alte Rebe” Vinschgauer Riesling Alto Adige DOC 2018

      • James Suckling:95 points
      • Falstaff:93 points
      • Grape Variety: 100% Riesling
      • Cultivation: close to nature
      • Expansion: 10 months acacia wood barrel on the yeast
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 6,85 g/l
      • Residual Sugar: 3,15 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,35
      • Closure: twist lock
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170718 · 0,75 l · 46,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,90 €
    • "Phileo" Vinschgauer Weißburgunder Alto Adige DOC 2017

      “Phileo” Vinschgauer Weißburgunder Alto Adige DOC 2017

      • James Suckling:95 points
      • Falstaff:92 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: 5/12 months stainless steel/barrique
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,15 g/l
      • Total Acidity: 6,05 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01170917 · 0,75 l · 50,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      37,90 €
    About the winemakersWeingut FalkensteinTrentino-Alto Adige