“Mason” Pinot Nero Alto Adige DOC 2018 (BIO)

    Tenuta Manincor | South Tyrol
    Weingut Manincor | St. Josef am See 4 | IT 39052 Kaltern

    "Mason" Pinot Nero Alto Adige DOC 2018 (BIO)

    "Four hectares are planted with Pinot Nero in this unique site: a south-facing plateau, constantly exposed to the wind, thus ideal for the tight-berried Pinot grapes." Michael Graf Goëss-Enzenberg, Manincor Winery

    Rich ruby red, ripe fruit aromas with fresh mineral spice reveal the complexity of a great Pinot Noir. Juicy, yet velvety, fine-grained tannins and perfect structure on the palate, balanced and harmonious on the finish. SUPERIORE.DE

    "Dark, elegant ruby red. Opens on strawberry jam, rhubarb on the nose, then cedar and mint, layered. Stretches elegantly across the palate, delicate spice, lovely melt with juicy tannin, everything in place, savoury too, savoury in approach and progression." Falstaff

    "Real pinot here with sliced strawberries, lemons and flowers. Medium-bodied with firm, fine tannins. Blue fruit at the end. A beauty." James Suckling

    28,90 €

    01142318 · 0,75 l · 38,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Product Details
    • Grape Variety: 100% Pinot Nero
    • Cultivation: biodynamic
    • Expansion: 12 months 75/25 used/new barrique
    • Development: barrique
    • Filtration: yes
    • Alcohol Content: 13,50 % vol
    • Total Acidity: 5,70 g/l
    • Residual Sugar: < 2,00 g/l
    • Closure: natural cork
    • Serving Temperature: 16-18 °C
    • Storage Potential: 2028+
    • Food Recommendations: meat dishes
    • Eco-Control-No.: IT-BIO-013
    • Allergen Note: contains sulphites
    • Elegant / mineral
    • Fruity / berry / juicy
    Fits to:
    • Hearty late Afternoon Snack
    • Poached Fish
    • Dark Poultry
    • Vegetable Meals
    • Cheese well matured
    • Hearty wild Dishes
    • Mild wild Dishes
    stored air-conditioned
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    Tenuta Manincor

    South Tyrol

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