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“Sofi” Müller-Thurgau Vigneti delle Dolomiti IGT 2022
The vines for this fresh Müller-Thurgau grow under Guyot cultivation on south/south-west facing hillsides at 500 to 800 metres above sea level, on soils consisting of clay as well as weathered porphyry. Rich yellow-green colour, intense aromas of fruit, flowers and light nuttiness. On the palate, depth of fruit, delicate mineral-salty notes and well-integrated acidity lend powerful elegance and character. SUPERIORE.DE
"Pretty aromas of lemon verbena and stony minerals follow through to a medium-bodied palate where the lemony element provides fresh and crisp flavor and the minerals add some structure. Super clean." James Suckling
read more- Grape Variety: 100% Müller-Thurgau
- Cultivation: close to nature
- Expansion: 5 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: twist lock
- Food recommendations
fresh goat cheese - Total extract: 22,15 g/l
- Total acidity: 6,60 g/l
- Residual sugar: 3,50 g/l
- Sulfite: 93 mg/l
- pH value: 3,28
- Allergens
contains sulphites
stored air-conditioned01020422 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lepus” Pinot Bianco Alto Adige DOC 2022
Pinot Blanc Lepus (Latin for field hare) in light, bright straw yellow with green reflections. Wonderful aromas of fresh bread, dried field flowers, apple, peach and a hint of almonds. On the palate, its distinctive personality is accompanied by exciting fruit, structure and harmonious acidity. The 5-month maturation on the fine lees gives Lepus additional complexity and fullness. SUPERIORE.DE
"This fun and vibrant white weaves a tapestry of aromas and flavors that immediately capture one's attention. Pineapple, roasted citrus, gardenia and crushed stone shine from nose to palate with a pleasant bitterness on the extended finish." Wine Enthusiast
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: close to nature
- Expansion: stainless steel tank, partly barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: twist lock
- Food recommendations
curry dishes, asian cuisine - Total extract: 24,36 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 84 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned01020122 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Gewürztraminer Alto Adige DOC 2022
Light straw yellow with green nuances. Warm notes of cloves and fennel, fine lychee notes. Finely marked on the palate, good play between fullness and delicacy, shows a lot of spice there as well, nice final. SUPERIORE.DE
"A fruity white wine with a beautiful nose of peaches, melon, lemongrass and honeysuckle. Ripe and creamy, with a full body and sweet, juicy tropical fruit." James Suckling
"Bright golden yellow. In the nose aromas of tropical fruit, lychee, pineapple, nutmeg and roses. On the palate, powerful, aromatic, lively, slightly warming and with a persistent finish." Falstaff
read more- Grape Variety: 100% Gewürztraminer
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: twist lock
- Food recommendations
game pie, brioche - Total extract: 26,35 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 4,05 g/l
- Sulfite: 94 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned01020222 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Lagrein Alto Adige DOC 2021
Strong red colour, reaching into violet. The bouquet is very intense and wide-ranging with berries, fresh grass and flowers. On the palate, this Lagrein with its dense primary fruit (summer cherry and blackberry) presents a strong personality with a harmonious structure and fine tannin framework. SUPERIORE.DE
"Dark purple red with violet reflections. Rich nose with distinct notes of red fruits, violets, vanilla and cocoa. Velvety and silky on the palate, pleasant acid structure, grippy tannin, medium-long finish." Falstaff
"A youthful red wine with blue fruits, blueberries, lavender and black plums on the nose, with hints of sage. Medium-bodied and structured, with broad, creamy tannins. It's all about the fleshy berry fruit." James Suckling
read more- Grape Variety: 100% Lagrein
- Cultivation: close to nature
- Expansion: 10‑12 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 14‑16 °C
- Storage potential: 2029+
- Closure: twist lock
- Food recommendations
grilled red meat, strong dishes - Total extract: 29,58 g/l
- Total acidity: 6,20 g/l
- Residual sugar: 2,00 g/l
- Sulfite: 95 mg/l
- pH value: 3,61
- Allergens
contains sulphites
stored air-conditioned01022221 · 0,75 l · 29,33 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
Pinot Nero Rosé Vigneti delle Dolomiti IGT 2022
Pinot Nero Rosé presents itself with a bright cherry red colour. The bouquet is captivating with fresh, fruity aromas of red berries, cherries and raspberries, dried herbs and a hint of chocolate. On the palate, the sophisticated wine convinces with its fresh acidity, delicate tannin and a long-lasting, refreshing finish. This is Pinot Nero elegance in typical Haas quality.. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 6 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026+
- Closure: twist lock
- Food recommendations
light fish dishes, starters, cold meats, fresh cheeses - Total extract: 26,55 g/l
- Total acidity: 6,00 g/l
- Residual sugar: 3,10 g/l
- Sulfite: 90 mg/l
- pH value: 3,31
- Allergens
contains sulphites
stored air-conditioned01022922 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Merlot Alto Adige DOC 2020
Deep garnet red, in the fruity bouquet notes of red berries, wild herbs, cherries, plums and a hint of undergrowth and figs. Beautiful structure and elegance, spicy, dense, round, smooth tannins and a subtle vanilla note. A charming Merlot that spoils the palate. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: twist lock
- Food recommendations
game dishes, matured hard cheese - Total extract: 30,25 g/l
- Total acidity: 5,71 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 74 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned01022820 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Moscato Giallo Vigneti delle Dolomiti IGT 2022
Dry and aged for 5 months on the fine lees, Moscato Giallo presents itself with a golden yellow colour. It is an aromatic wine, with notes of citrus fruits, white peaches, lemon balm and elderberry, combined with hints of nutmeg and sweet spices. The lively acidity and the discreet mineral structure give this wine an excellent freshness and pleasant style. SUPERIORE.DE
read more- Grape Variety: 100% Moscato
- Cultivation: close to nature
- Expansion: 5 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: twist lock
- Food recommendations
aperitif, mediterranean starters - Total extract: 22,69 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 82 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned01020822 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Petit Manseng Vigneti delle Dolomiti IGT 2022
The grapes for Franz Haas' Petit Manseng stay on the vines for one week longer to ripen. After fermentation, the wine is aged for 10 months in used barriques. Strong straw yellow. Highly aromatic, intense bouquet of dried fruits, traces of honey and a subtle minerality. Complex on the palate, very well structured, with a creamy texture and wonderfully mild acidity and discreet freshness. Very long finish and good ageing potential. SUPERIORE.DE
read more- Cultivation: close to nature
- Expansion: 10 monate gebrauchtes barrique
- Alcohol content: 15,00 % vol
- Storage potential: 2032+
- Total extract: 24,85 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 2,58 g/l
- Sulfite: 89 mg/l
- pH value: 3,50
stored air-conditioned01021022 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Istante” Rosso Vigneti delle Dolomiti IGT 2020
The grapes for this exquisite cuvée of Cabernet Sauvignon and Petit Verdot, as well as smaller portions of Cabernet Franc and Merlot, grow on sandy soils facing south and southwest in locations between 250 and 500 metres above sea level in a microclimatically very warm area.
"Istante presents itself with dark garnet red and fruity aromas with dried black berries, plums, figs and dates, some green tea and wood bark tones that accompany it during its long life and underline the consistency of this wine. On the palate, the wine is not a muscleman. Rather, it convinces with its multi-layered, juicy structure, with elegance and finesse as well as with complex, compact tannins and a long finish." FRANZ HAAS
read more- Grape Varieties: 65% Cabernet Sauvignon, 25% Petit Verdot, 5% Cabernet Franc, 5% Merlot
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2033+
- Closure: natural cork
- Food recommendations
meat dishes in salt or herb coating - Total extract: 30,85 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 2,42 g/l
- Sulfite: 81 mg/l
- pH value: 3,54
- Allergens
contains sulphites
stored air-conditioned01022720 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Schweizer” Moscato Rosa Alto Adige DOC 2021 dolce
Intense bouquet with notes of roses, cloves and orange peel, the taste is equally complex and extremely pleasant and long. This rose muscatel dolce is an excellent accompaniment to dry desserts or spicy oriental dishes. It is also suitable as an unusual digestif or as a meditation wine. SUPERIORE.DE
"Bright ruby violet. In the nose of juicy cherries with a very clear floral accent, on roses and geraniums, fine vegetal spice on the finish. Juicy on the palate, with clear fruit and a hearty course, the sweetness is well integrated, delicate tannin on the finish." Falstaff
read more- Grape Variety: 100% Moscato
- Cultivation: close to nature
- Expansion: edelstahl
- Vegan: yes
- Alcohol content: 10,50 % vol
- Storage potential: 2030+
- Total extract: 148,00 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 132,00 g/l
- Sulfite: 95 mg/l
- pH value: 3,46
stored air-conditioned01022421 · 0,5 l · 76,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Schweizer” Pinot Nero Alto Adige DOC 2019
A masterpiece is the strong ruby red Pinot Nero Schweizer, which is only produced in the best vintages. Its bouquet is large, complex and reminiscent of very ripe small forest berries. These particular aromas are also found in the mouth, in combination with ripe, candied dark cherry and delicate floral and red berry notes. Juicy, wide palate, mouth-filling and with delicate, sveltenuances and an inviting and slightly tannic body that, together with the well-proportioned acidity, gives the wine a long life. SUPERIORE.DE
"Redcurrant, floral, spicy oak and forest floor bouquet. The tannins are ripe and smooth, and the acidity is nicely lifted; slightly peppery finish. Good ageing potential." Decanter
"Closed in its trademark screw cap, the Franz Haas 2019 Alto Adige Pinot Nero Schweizer is a a true beauty. There is so much freshness here, and the wine offers all the brilliant floral and wild berry tones that are characteristic of this delicate grape. This wine delivers those varietal aromas with flare. It ages in barrique for 12 months." Wine Advocate
"This has complex notes of sage, lemon leaves, porcini, black cherries, currants, nutmeg and tobacco. Vibrant and medium-bodied with tight-grained tannins. Beautiful balance of bright berry fruit and dark spice. Long and persistent." James Suckling
"From the undisputed master of Pinot Noir in South Tyrol, the nose has sensations of marasca cherries in alcohol, touches of pepper leaf and nuances of orange zest. The palate has iodine tannins, crispness, density and tension, with fruity-citrusy return and great persistence." Luca Gardini
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 12 months used barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2034+
- Closure: twist lock
- Food recommendations
hearty grilled red meat, duck, game dishes - Total extract: 29,60 g/l
- Total acidity: 6,00 g/l
- Residual sugar: 4,50 g/l
- Sulfite: 90 mg/l
- pH value: 3,57
- Allergens
contains sulphites
stored air-conditioned01022619 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Manna” Bianco Vigneti delle Dolomiti IGT 2020 · MAGNUM
The vineyards of the five grape varieties are located at altitudes between 350 and 800 metres above sea level and face southwest. The vines grow on –, –, – and marl soils.
As a young wine, Manna has golden yellow hues, after a few years of ageing they turn into strong golden tones. Manna is very special: complex, multi-layered with the bouquet of elderberry, pistachio, apricot, nutmeg and delicate rose petals. Concentrated, voluminous and at the same time elegant and complex on the palate. A wine that can be discovered from different perspectives in the course of its development and unfolds its character more and more. Even the young wine changes in the glass and surprises again and again. SUPERIORE.DE
"Bright straw yellow with light reflections. In the nose elderflower, yellow blossoms, stone fruit and juicy lemon. On the palate mineral and fresh, with pressure, stretches racy over the tongue, long in the final." Falstaff
"Fleshy floral nose, interesting and expansive. The palate is poised and taut with juicy fruit flavours of white peach and mandarin, great texture cut through with tantalising acidity." Decanter
"This is a generous, medium–bodied white that plays important cards in terms of length and texture. Rich apricot and orchard fruit segue to dusty mineral. It ends on a dry note, but also shows softness and richness." Wine Advocate
"Sliced pear, green pineapple, fennel, elderflower and lime zest on the nose. Medium–bodied with a vibrant, flavorful and exotic palate. Plenty of citrus and tropical fruit. Juicy and tangy." James Suckling
read more- Grape Varieties: 40% Riesling, 20% Chardonnay, 20% Gewürztraminer, 10% Sauvignon, 10% Kerner
- Cultivation: close to nature
- Expansion: 10 months 70/30 stainless steel/barrique
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: twist lock
- Food recommendations
sushi and sashimi - Total extract: 24,85 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 4,55 g/l
- Sulfite: 86 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned01020720 · 1,5 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“Schweizer” Pinot Nero Alto Adige DOC 2019 · MAGNUM
A masterpiece is the strong ruby red Pinot Nero Schweizer, which is only produced in the best vintages. Its bouquet is large, complex and reminiscent of very ripe small forest berries. These particular aromas are also found in the mouth, in combination with ripe, candied dark cherry and delicate floral and red berry notes. Juicy, wide palate, mouth-filling and with delicate, sveltenuances and an inviting and slightly tannic body that, together with the well-proportioned acidity, gives the wine a long life. SUPERIORE.DE
"Redcurrant, floral, spicy oak and forest floor bouquet. The tannins are ripe and smooth, and the acidity is nicely lifted; slightly peppery finish. Good ageing potential." Decanter
"Closed in its trademark screw cap, the Franz Haas 2019 Alto Adige Pinot Nero Schweizer is a a true beauty. There is so much freshness here, and the wine offers all the brilliant floral and wild berry tones that are characteristic of this delicate grape. This wine delivers those varietal aromas with flare. It ages in barrique for 12 months." Wine Advocate
"This has complex notes of sage, lemon leaves, porcini, black cherries, currants, nutmeg and tobacco. Vibrant and medium-bodied with tight-grained tannins. Beautiful balance of bright berry fruit and dark spice. Long and persistent." James Suckling
"From the undisputed master of Pinot Noir in South Tyrol, the nose has sensations of marasca cherries in alcohol, touches of pepper leaf and nuances of orange zest. The palate has iodine tannins, crispness, density and tension, with fruity-citrusy return and great persistence." Luca Gardini
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 12 months used barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2036+
- Closure: screw cap
- Food recommendations
hearty grilled red meat, duck, game dishes - Total extract: 29,60 g/l
- Total acidity: 6,00 g/l
- Residual sugar: 4,50 g/l
- Sulfite: 90 mg/l
- pH value: 3,57
- Allergens
contains sulphites
stored air-conditioned01022319 · 1,5 l · 62,67 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
“Pònkler” Pinot Nero Alto Adige DOC 2018
Pònkler is the top wine of the house and at the same time Franz Haas' essence from decades of experience with the non-demanding Pinot Nero grape. The vines, planted in 2007, grow on soils of weathered porphyry in a single vineyard at an altitude of 750 metres. The selection of French clones that have proven to be eminently suitable for high altitudes, the high density of vines and the low yields ensure a very high quality of grapes.
The stronger sunshine in the South Tyrolean altitudes gives the wine its typical ripe fruit notes. The nose is concentrated and deep, revealing ripe red and black berries, star anise and leather. In the mouth, it builds up the precise primary fruit in layers, reminiscent of medicinal herbs and cinchona bark. With every sip, it shows its class, great substance and precise tannin structure. And in the endlessly long finish, it is there again, this boundless depth and complexity.. SUPERIORE.DE
"Very pure pinot aromas of sliced strawberries and lemon bush as well as flowers such as lilacs. Subtle sandalwood. Medium to full body with ultra fine tannins and a bright and fresh finish. Linear and fine. Seductive single vineyard Alpine pinot." James Suckling
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 15 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2042+
- Closure: natural cork
- Food recommendations
poultry, braised game, red meat and mature cheeses. - Total extract: 29,81 g/l
- Total acidity: 6,01 g/l
- Residual sugar: 0,38 g/l
- Sulfite: 84 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned01023018 · 0,75 l · 180,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Limitation of 1 articles per customer
An unmistakable trademark of the Franz Haas winery are the labels of its wines. They are expressive, filled with life, colourful and the work of the Italian painter and architect Riccardo Schweizer, whose artistic career is a kindred spirit to famous painters and builders such as Pablo Picasso, Marc Chagall or Le Corbusier. Since its beginnings, the winery from Montan in South Tyrol has worked with great passion to express the quality of its grapes in the best possible way. The heart of the winery beats especially for Pinot Noir. Therefore, the selection "Pinot Nero Schweizer" is bottled only in the best years.
The foundation for today's winery was laid in 1880. Since time immemorial, the helm has always been passed on to the first-born. Recently, the South Tyrolean winemaker Franz Haas VII, known for his outstanding Pinot Nero, died suddenly. His death will leave a big gap in South Tyrolean viticulture. Franz was always an enthusiast and on an eternal quest for perfection. The eighth generation now holds the fate of the winery firmly in family hands and son Franz Haas VIII follows in his father's footsteps.
Franz Haas, who is very open to innovations and new tasks, today processes grapes from around 50 hectares of his own vineyards, but also from some leased plots. Other grapes are supplied by winegrowers in the surrounding area. The vineyards are located in the municipalities of Neumarkt, Montan and Aldein and reach heights of 240 to 1,150 metres above sea level. The areas are distributed over several different microclimatic zones and have soils that offer everything from unevenly grained sands to clay to very calcareous soil.
Franz Haas VII was certainly one of the most gifted winemakers in South Tyrol, who took on the challenges of modern agriculture. This can be seen today, for example, in the advancing organic cultivation of his vineyards. In the cellar, the wine producer, who is keen to experiment and is also recognised abroad, is not afraid to cut back on technology and use wild yeasts for the red wines. In addition to the Pinot Noirs, other stylistically impeccable, elegant wines with a strong character are produced in the winery's inner sanctum - wines made from Sauvignon, Pinot Grigio or Moscato Rosa, for example. Incidentally, the first unmistakable wine label was the one for the "Pinot Nero Schweizer 1987". The Franz Haas lettering in gold on a black background was - as the estate owner proudly stated at the time - "a small sensation". SUPERIORE.DE
"A vineyard such as that of Franz Haas is not found every day ... In its vineyards are represented all the main grape varieties of the province, interpreted in a style that aims at drinking pleasure and elegance." Gambero Rosso
Facts
- Year of foundation: 1880
- Owner: Haas Family
- Annual production: approx. 300,000 bottles
- Vineyard: approx. 55 hectares
- Natural cultivation