• "Insolia" Bianco Terre Siciliane IGT 2020

      “Insolia” Bianco Terre Siciliane IGT 2020

      A bright brilliant wine with golden reflections. The aroma characterized by floral notes, summer fruits and honey. Rich and fresh on the palate with a full round finish - drinkable! SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • James Suckling:91 points
      • Grape Variety: 100% Inzolia
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 21,95 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,89 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,46
      • Closure: glass closure
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19080220 · 0,75 l · 8,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,50 €
    • "Disueri" Nero d'Avola Sicilia DOC 2019

      “Disueri” Nero d’Avola Sicilia DOC 2019

      Pure Nero d'Avola, named after Lago di Disueri, a lake in the province of Caltanissetta in the middle of Sicily. Deep dark red, intensely fragrant of dark fruits with a hint of eucalyptus. Powerful and round on the palate, supple and long. SUPERIORE.DE

      "Dark ruby. In the nose of ripe cherries, dark chocolate and wild berries. Fresh and crisp on the palate, showing young fruit and crisp acidity, glides along finely." Falstaff

      "A fine-tannined and pretty-fruited nero d'avola with black-cherry and blueberry character and some citrus. Medium-bodied with chewy tannins and a flavorful finish. In check, but open." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:92 points
      • Vinibuoni:
      • James Suckling:92 points
      • Falstaff:90 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 1,78 g/l
      • ph-Value: 3,42
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083519 · 0,75 l · 10,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,65 €
    • Nero d'Avola Sicilia DOC 2019

      Nero d’Avola Sicilia DOC 2019

      Smells seductively of spices and cherries. Soft, almost sensual, it glides over the tongue and beguiles the palate with soft, very delicate tannins and a long, juicy finish. An impeccable Sicilian! SUPERIORE.DE

      "Lots of fruity, dark-cherry aromas and flavors with undertones of lemon peel and zest. It’s medium-bodied with firm tannins and a lightly chewy texture at the finish." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 4,95 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,52
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19082219 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,70 €
    • Merlot Terre Siciliane IGT 2019

      Merlot Terre Siciliane IGT 2019

      Dark red with varietal bouquet, slightly peppery and grassy notes. A strong fleshy red wine of beautiful spiciness and balanced fineness. SUPERIORE.DE

      "Berry, green-olive and lemon-rind aromas and flavors. Medium-bodied with medium chewy tannins and a flavorful finish." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Merlot
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 29,25 g/l
      • Total Acidity: 4,79 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,51
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19082519 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,70 €
    • Syrah Terre Siciliane IGT 2019

      Syrah Terre Siciliane IGT 2019

      Deep, dense colour, in the nose much fruit and a breath easily sweetish liquorice. Very elegant with fine, smoky plum bouquet and well integrated acidity in the persistent taste. SUPERIORE.DE

      "Some spice, smoked-meat and chocolate aromas and flavors follow through to a medium body with chewy tannins and a medium finish." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 30,26 g/l
      • Total Acidity: 5,40 g/l
      • Residual Sugar: 2,00 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,43
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19082619 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,70 €
    • "Marena" Merlot Terre Siciliane IGT 2018

      “Marena” Merlot Terre Siciliane IGT 2018

      Dark red with typical varietal bouquet, slightly peppery and grassy notes. A strong, fleshy red wine with a nice spiciness and balanced finesse. SUPERIORE.DE

      "Blueberries and blackcurrants with flowers and spices follow through to a medium body, firm tannins and a crisp finish." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Merlot
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083818 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Shamaris" Grillo Sicilia DOC 2019

      “Shamaris” Grillo Sicilia DOC 2019

      Bright straw yellow. This pure Grillo smells of citrus fruit, melon and fine herbs. On the palate a present, fresh fruit, very juicy and with a mineral-salty vein in the aftertaste. SUPERIORE.DE

      "Aromas of honeysuckle, tropical fruit and Mediterranean herbs are front and center on this fragrant white. Crisp and savory, the tangy palate features pineapple, grapefruit and ripe yellow apple alongside a mineral vein of saline." Wine Enthusiast

      "Plenty of dried lemons, pears, fresh apples and minerals on the nose. Flowers, too, such as daffodils. Similar character showing on the full, layered palate with creamy texture and a fresh, vivid finish. Seriously done, as always." James Suckling

      • Gambero Rosso:
      • Luca Maroni:92 points
      • James Suckling:93 points
      • Wine Enthusiast:91 points
      • Grape Variety: 100% Grillo
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,35 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,55 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,48
      • Closure: glass closure
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Food Recommendations: fish, seafood
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19080819 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "I Trubi" Syrah Sicilia DOC 2019

      “I Trubi” Syrah Sicilia DOC 2019

      Deep, dense colour, in the nose a lot of fruit and a touch of slightly sweet liquorice. Very elegant with a fine, smoky plum bouquet and well integrated acidity in the persistent taste. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • James Suckling:92 points
      • Grape Variety: 100% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 27,60 g/l
      • Total Acidity: 4,38 g/l
      • Residual Sugar: 1,49 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,40
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083919 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Angimbé" Bianco Sicilia DOC 2020

      “Angimbé" Bianco Sicilia DOC 2020

      This Sicilian cuvée has a beautiful texture, harmonious and rich. In the fragrance seductive of honeydew melon, banana and herbs with a crisp freshness. A remarkable dry white wine with good balance between acidity and fruit and of persistent persistence. Very good value. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Luca Maroni:94 points
      • James Suckling:91 points
      • Grape Varieties: 70% Inzolia, 30% Chardonnay
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 21,25 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,36
      • Closure: glass closure
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19080120 · 0,75 l · 11,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,95 €
    • "Benuara" Rosso Sicilia DOC 2018

      “Benuara” Rosso Sicilia DOC 2018

      Sparkling ruby red with an intense aroma of ripe wild berries, concentrated, full-fruited yet elegant taste that finishes with a fresh, smooth finish. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:93 points
      • Grape Varieties: 70% Nero d'Avola, 30% Syrah
      • Cultivation: conventional
      • Expansion: 80/20 stainless steel/wood barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19082118 · 0,75 l · 14,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,70 €
    • "Alta Mora" Rosso Etna DOC 2017

      “Alta Mora” Rosso Etna DOC 2017

      Bright, bright garnet, very clear bouquet with emphatically fresh fruit notes of berries and rhubarb, elegant on the palate with well-dosed power, smooth tannin; juicy, persistent and long SUPERIORE.DE

      "Coconut and hazelnut aromas mingle with ripe, dark-skinned berry aromas. Reflecting the nose, the tight palate offers toast, licorice and blackberry jam alongside tightly knit, drying tannins." Wine Enthusiast

      "A compact, minerally version, with tobacco and smoke notes leading to flavors of dried cherry, pomegranate, coffee and spice. Medium-bodied and fresh, with grippy tannins that should integrate well with short cellaring." Wine Spectator

      "Luminous red. Aromas of flinty red berries, red cherries and minerals have a bright floral overlay. Then very good inner-mouth perfume too, with exhilarating lift to the red fruit and stony flavors. The finish is long and clean, nicely framed by suave tannins and harmonious acidity." Vinous

      "Aromas of lemon, watermelon and black cherries follow through to a medium body, firm, silky tannins and a solid, bright finish. Tighter style to this." James Suckling

      "The 2017 Etna Rosso is a terrific entry-level red wine from the Sicilian volcano that boasts the power and electric charge that I associate with wines from this fascinating territory. If you are new to the wines of Etna, this Rosso is a great place to start. This is a well-made and carefully shaped Nerello Mascalese that ushers forth smaller berry fruit, smoke and pencil shavings. The fruit is pure and precise. The wine's overall presentation is sharp and accessible." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:92 points
      • Luca Maroni:90 points
      • Robert Parker:92 points
      • Vinous:92 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,45 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083317 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • "Alta Mora" Rosato Etna DOC 2019

      “Alta Mora” Rosato Etna DOC 2019

      Restrained, vinous scent of small red fruits, clean and fresh on the palate, structured, aromatic and extremely balanced taste with a slightly salty finish. SUPERIORE.DE

      • Veronelli :91 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: stainless steel tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19084219 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Alta Mora" Bianco Etna DOC 2019

      “Alta Mora” Bianco Etna DOC 2019

      Here comes one of the most beautiful interpretations of the white grape variety Carricante. Fresh, dynamic wine from Etna with a multi-faceted bouquet of citrus, white peach, yeast and smoke. Cool grapefruit, taut acidity and impressive mineral notes in the dry finish. SUPERIORE.DE

      "Sparkling, bright straw yellow. Opened with delicate honey notes, some banana, in the background after flintstone. Juicy and round at base and final, fine citrus fruit, clear on the final." Falstaff

      "Delicately scented, this has aromas of yellow spring wildflower and white stone fruit. Light bodied and racy, the palate offers Meyer lemon, yellow apple and saline alongside crisp acidity that lends tension." Wine Enthusiast

      "A dense white with cooked apple and papaya and some floral and dried-peach undertones. It’s full-bodied with gorgeous fruit and intensity. Really flavorful with a pleasing, chalky and minerally undertone and texture." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • James Suckling:93 points
      • Wine Enthusiast:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Carricante
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 22,55 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,90 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,36
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Food Recommendations: summer salad with tuna, cherry tomatoes, capers and olive oil
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19080719 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Jalé" Chardonnay Sicilia DOC 2019

      “Jalé" Chardonnay Sicilia DOC 2019

      A modern, single-varietal Chardonnay, which does not deny its terroir with almost Burgundian stylistics. Elegant, complex and with a lot of character, the aromatically fragrant Jalé shows itself with the balanced, long taste. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:92 points
      • James Suckling:94 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 6 months oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 21,60 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,58 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19080419 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "700" Spumante Metodo Classico 2016 Brut

      “700” Spumante Metodo Classico 2016 Brut

      The name refers to the altitude at which the grapes for this sparkling wine, which is produced using the Champagne method, grow. Noble light yellow, in the bouquet delicate notes of broom, yellow fruits and the typical yeast note. On the palate a fine, persistent perlage, in addition a fine yellow fruit and respectable depth, in the finish aristocratically elegant, fresh, fruity and long. SUPERIORE.DE

      • Luca Maroni:90 points
      • Grape Varieties: 50% Pinot Nero, 50% Chardonnay
      • Cultivation: conventional
      • Expansion: 36 months on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 24,65 g/l
      • Total Acidity: 6,35 g/l
      • Residual Sugar: 4,55 g/l
      • Sulfite: 115 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Food Recommendations: fish, seafood
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19080916 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      19,90 €
    • "Salealto" Bianco Terre Siciliane IGT 2018

      “Salealto” Bianco Terre Siciliane IGT 2018

      Salealto consists of equal parts Insolia, Zibibbo and Grillo and was matured for about 10 months on the fine yeast in stainless steel. Strong golden yellow with green reflexes. Open nose with hints of beeswax, yellow flowers, acacia, red apple and green pepper. Very refreshing on the palate, little acidity, fine salt notes and a wonderful fruit exoticism. In the deep finish then herbal spice and wide fruit with beautiful freshness - absolutely aerate. SUPERIORE.DE

      • Gambero Rosso:
      • Doctor Wine:94 points
      • Luca Maroni:90 points
      • Grape Varieties: 33% Grillo, 34% Inzolia, 33% Zibibbo
      • Cultivation: conventional
      • Expansion: 10 months stainless steel on the fine yeast
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 25,65 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19081018 · 0,75 l · 29,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,90 €
    • "Noà" Rosso Sicilia DOC 2016

      “Noà" Rosso Sicilia DOC 2016

      Beguilingly fruity Noà from Nero d'Avola, Merlot and Cabernet Sauvignon, equipped with a delicious bouquet of ripe red fruits, spices and cocoa as well as the fresh taste with silky soft tannin and a long finish. SUPERIORE.DE

      "I love the herbal complexity on the nose here with dried bay leaf, Thai basil, blueberries and licorice. Rich and nicely round on the palate, but with a delicate streak of acidity and a tangy finish." James Suckling

      "This wine pours from the bottle with an inky black appearance and an intense concentration of aromas and flavors. The Cusumano brothers have hit the bull's-eye with this beautiful wine in terms of its power, complexity and smooth integration. The bouquet starts off with Morello cherry, dried blackberry, spice and bitter chocolate. As the wine opens in the glass, it unleashes granite, smoke and licorice. As far as Cusumano's Noà goes, this is the nicest vintage I have tasted thus far." Robert Parker

      • Robert Parker:94 points
      • James Suckling:91 points
      • Grape Varieties: 40% Nero d'Avola, 30% Merlot, 30% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 34,80 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,65
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19082416 · 0,75 l · 35,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,90 €
    • "Sagana" Nero d'Avola Sicilia DOC 2017

      “Sagana” Nero d’Avola Sicilia DOC 2017

      Sagana, an impressively true to type and at the same time very fresh Nero d'Avola of dark colour, intensively smelling of sour cherries, undergrowth, iodine and graphite. At the palate very powerful and full, velvety tannins and a long, easily nutty reverberation. SUPERIORE.DE

      "A red with plenty of blackberry, chocolate, some wet earth and bark, as well as black-tea undertones. It’s full-bodied with juicy fruit and a savory finish. Give it a little time." James Suckling

      • James Suckling:93 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: 12 months large oak barrel
      • Development: wooden barrel
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 34,85 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,69
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19082317 · 0,75 l · 37,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,90 €
    • Moscato dello Zucco Sicilia IGT 2012

      Moscato dello Zucco Sicilia IGT 2012

      A fresh sweet wine made from sun-dried Moscato grapes, golden yellow with a pure floral fragrance and full of the Sicilian sun! Fine, soft, round taste, honey-sweet with a delicate fresh and citrus fruit note. SUPERIORE.DE

      "Made from dried Moscato grapes, this opens with heady aromas of marmalade, ripe apricot and jasmine. The aromas follow through to the balanced palate alongside pistachio, vanilla and fresh acidity." Wine Enthusiast

      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:97 points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Development: wooden barrel
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Total Extract: 230,40 g/l
      • Total Acidity: 6,88 g/l
      • Residual Sugar: 188,40 g/l
      • Sulfite: 155 mg/l
      • ph-Value: 4,18
      • Closure: Natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19080512 · 0,5 l · 57,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,50 €
    • "Alta Mora Feudo di Mezzo" Rosso Etna DOC 2014

      “Alta Mora Feudo di Mezzo” Rosso Etna DOC 2014

      The debut vintage of the red Crus from Cusumanos still young Alta Mora family from Etna is a deep dark red, pure Nerello. Elegant bouquet with aromas of berries and herbs, on the palate slim and very finesse rich with silky tannins and fine acidity, long finish. SUPERIORE.DE

      "Spicy fragrance of dried Mediterranean herbs, raspberries and cherries. Some smoke and cold ashes (appropriate to a wine from Etna). On the palate it is piquant, with a good tannin content and a juicy concentration. Lasting pleasure." Falstaff

      "This shows crazy aromas of blueberry, jasmine, elderberries, minerals and nutmeg. Medium-bodied with lots of crunchy black fruit, zesty acidity, fine, lithe tannins and a fruity finish." James Suckling

      • Doctor Wine:97 points
      • James Suckling:94 points
      • Falstaff:93 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 50/50 stainless steel tank/large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      19084014 · 0,75 l · 38,65 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      30,90 €28,99 €
    • "Alta Mora Feudo di Mezzo" Rosso Etna DOC 2015

      “Alta Mora Feudo di Mezzo” Rosso Etna DOC 2015

      The second vintage of the red crus from Cusumano's still young Alta Mora family from Etna is a deep dark red, single-varietal Nerello. Elegant bouquet with aromas of berries and herbs, on the palate lean, juicy and very finesse with silky tannins and fine acidity, long finish. SUPERIORE.DE

      "Luminous medium dark red. Lovely purity of red cherry and raspberry fruit with a strong dusting of minerals and minty herbs on the nose and in the mouth. Finishes long and piercing but polished, with a nicely lingering floral quality. A lovely wine." Vinous

      "A beautiful Etna red that shows raspberry tea, lilacs, rose petals and cherry blossom. Medium in body but deep in flavors that range from herbs to orange peel and are supported by a firm yet velvety and fine-tannined structure." James Suckling

      "The Cusumano brothers have successfully given voice to this top-tier Etna red. The 2015 Etna Rosso Feudo di Mezzo is a direct and linear expression with just enough fruity softness and roundness to form a solid center of gravity and general complexity. This pure Nerello Mascalese ages in 30- and 50-hectoliter botte for 18 months. The wine delivers delicate berry aromas with crushed stone, spice, tar and campfire ash playing softly as background music. Vines planted in the Feudo di Mezzo Contrada are more than 100 years old. A mere 5,000 bottles were made." Robert Parker

      • Gambero Rosso:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Robert Parker:94 points
      • Vinous:92 points
      • James Suckling:93 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 50/50 stainless steel tank/large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19084015 · 0,75 l · 41,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      30,90 €
    • "Alta Mora Guardiola" Rosso Etna DOC 2015

      “Alta Mora Guardiola” Rosso Etna DOC 2015

      Guardiola, a cru from Nerello Mascalese, shows the typical elegant aroma from volcanic soils. Fine raspberry fruit, gentle acidity and silky tannins, full and ripe but never too full-bodied. A modern drop from traditional vine. SUPERIORE.DE

      "A savory red, with hints of smoky bacon fat and spice accenting the cherry coulis, dried sage and rose hip flavors. Balanced, featuring creamy tannins on the well-spiced, fresh finish. Drink now through 2027." Wine Spectator

      "Lively bright red-ruby. Red and black fruit macerated in alcohol, flint, botanical herbs and a whiff of alcohol on the opulent nose. Then ripe and broad in the mouth too, with rich, dense flavors and a mouthcoating texture with similar aromas. Finishes long and savory." Vinous

      "Bilberries, fruit tea, citrus, oranges, fresh raspberries, orange blossom, nectarines and wild strawberries. So Burgundian on the palate, the fine and silky tannins encasing beautiful, energetic and exciting red fruit. Powerful acidity closes this off nicely. So elegant." James Suckling

      "From a warm and sun-soaked vintage, the 2015 Etna Rosso Guardiola (made with 100% Nerello Mascalese) shows lots of fruit richness with black currant, dried cherry and dark plum. This is a wine of substantial fiber and succulence. The mouthfeel is layered and rich with softly integrated tannins and firm structure at the back. The fruit is concentrated and dense. One reason is because it is harvested from precious 120-year-old vines. Only 5,310 bottles were released." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :94 points
      • Robert Parker:94 points
      • Vinous:91 points
      • Wine Spectator :91 points
      • James Suckling:94 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 50/50 stainless steel tank/large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19084115 · 0,75 l · 42,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      31,50 €
    About the winemakersCusumanoSicily
    Cusumano

    Some connoisseurs of the Italian wine scene say that since the turn of the millennium more has been done in Sicily in terms of quality thinking and management methods than in the 200 years before. The charismatic Diego and his older brother Alberto Cusumano - one economist, the other oenologist - played a not inconsiderable role in this recently accelerating development. The family winery in Partinico near Palermo, which was once started as a producer of must concentrates and, after a reorientation, is now managed with great passion by its siblings, has quickly conquered the world market with more than two dozen of its own labels and around three million bottles per year despite Sicily's very poor financial situation. America and Germany are the most important export countries. When Diego presented himself for the first time in 2001 at the Vinitaly wine fair in Verona with four of his own creations, he was immediately presented with the "Tre Bicchieri" of the Italian wine guideGambero Rosso.

    The rise of the Cusumano winery, which continues to this day, was accompanied by a Sicilian wine revolution: Since then, young wine growers have not only been focusing on better quality, but also offering a home to the island's old grape varieties. After seven years of preparation, Alberto and Diego have succeeded in developing part of Sicily's untapped potential in four wineries spread across the island with a total of 502 hectares of cultivated land. In the south-east of the island, the ancient Sicilian grape variety Nero d’Avola. In Ficuzza near Corleone, with 189 hectares of vineyards the largest cultivation area of Cusumano, the climate is influenced by high temperature fluctuations between day and night at an altitude of 800 metres.

    The Cusumano brothers differ from many other winegrowers on the island in that they only use their own grapes for their production. This independence gives them the freedom to experiment. On the newly added Alta Mora estate, the native grape varieties Nerello Mascalese (red) and Carricante (white) grow in the Alberello system on the northern slopes of Mount Etna on sand, lava, ash and basalt at an altitude of 600 to 1000 metres. The grapes are carefully selected and pressed in an underground cellar with walls of lava stone. The Guardiola vineyard, which also belongs to the estate, is one of the Grand Crus of Etna. The two brothers have very high expectations of the newly planted vines: From 2016, the vines will produce the grapes for one of the best red wines in the "mountain of fire" deliver.

    Although the grapes of the Alta Mora winery grow on the slopes of a volcano that is still active, the wines are not characterised by excessive southern heat, strength and opulence. The affordable fresh, fruity and mineral drops are rather rich in finesse and of almost Burgundian cool elegance. SUPERIORE.DE

    "The elite winery of Alberto and Diego Cusumano has succeeded with a message of elegance and modernity in establishing itself on the international market in just a few years. The decisive factor was a clear, dynamic and forward-looking strategy.“Gambero Rosso

    Facts

    • Year of foundation: 1972
    • Owners: Diego and Alberto Cusumano
    • Oenologists: Alberto Cusumano and Mario Ronco
    • Annual production: approx. 3,000,000 bottles
    • Vineyard: approx. 502 hectares
    • Conventional cultivation