• "Cinque Stelle" Valtellina Sfursat DOCG 2017 <br>6 Bottles in OWC

      “Cinque Stelle” Valtellina Sfursat DOCG 2017 · 6 Bottles in OWC

      Outstanding terroir, terrific quality of the grapes and masterly cellar technology made it one of the most highly endowed wines! Bewitching aromas of candied cherry fruit with notes of spices and tobacco. On the palate dense, very concentrated with fabulous fruit sweetness, subtle acidity and fresh tannins. A hedonistic and at the same time very contemporary dream of finesse and elegance, which echoes with long and incredibly deep flavours. SUPERIORE.DE

      • Gambero Rosso:
      • Doctor Wine:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 16 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 16,00 % vol
      • Total Extract: 36,65 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 2,65 g/l
      • Sulfite: 42 mg/l
      • ph-Value: 3,65
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2035+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      04012417 · 4,5 l · 55,42 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      249,40 €
    • "Maurizio Zanella" Rosso Sebino IGT 2016 <br>6 Bottles in OWC

      “Maurizio Zanella” Rosso Sebino IGT 2016 · 6 Bottles in OWC

      Excellent Bordeaux blend: a richly tinted scent of ripe fruit, spices and tobacco. Unstoppable its clean taste with the fine, sweeping fruit and the elegant aftertaste. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2015 vintage received the following awards:

      • Bibenda:
      • James Suckling:91 points
      • Grape Varieties: 50% Cabernet Sauvignon, 25% Cabernet Franc, 25% Merlot
      • Cultivation: close to nature
      • Expansion: barrique
      • Development: Barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 27,55 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 55 mg/l
      • ph-Value: 3,48
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      04052316 · 4,5 l · 78,09 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      351,40 €
    • "Pinero" Pinot Nero Sebino IGT 2012 <br>6 Bottles in OWC

      “Pinero” Pinot Nero Sebino IGT 2012 · 6 Bottles in OWC

      Pinero is a dark, full-bodied Pinot Nero with an attractive bouquet of cherries, blackberries, herbs and smoke. A mature, extroverted wine, remarkably harmonious. SUPERIORE.DE

      • Veronelli :92 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 12 months Barrique, 2 years bottle
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,20 g/l
      • Total Acidity: 4,90 g/l
      • Residual Sugar: 1,00 g/l
      • Sulfite: 43 mg/l
      • ph-Value: 3,60
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      04052812 · 4,5 l · 79,42 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      357,40 €
    • "Palazzo Lana Extrême Riserva" Franciacorta DOCG 2009 Brut <br>6 Bottles in OWC

      “Palazzo Lana Extrême Riserva” Franciacorta DOCG 2009 Brut · 6 Bottles in OWC

      Palazzo Lana Extrême Riserva is a masterpiece of great vintage. The pure Pinot Nero grape variety sets itself apart with a complex bouquet of fresh yeast, pear and lemongrass. On the palate a light fruit, firm, with lively acidity and wonderfully constant perlage. SUPERIORE.DE

      • Gambero Rosso:
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 7 years on the yeast
      • Development: metodo classico/bottle fermentation
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 22,05 g/l
      • Total Acidity: 7,40 g/l
      • Residual Sugar: 4,85 g/l
      • Sulfite: 68 mg/l
      • ph-Value: 3,10
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      04080509 · 4,5 l · 94,09 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      423,40 €