La Tunella

The grapes for this full-bodied Trockenbeerenauslese dry naturally on the vine to enrich the highest possible concentration of fructose and aromas. They are harvested late and fermented in barriques. Intense, shiny golden yellow. Vinous bouquet with notes of honey and vanilla. In the drink, the Verduzzo is of fine sweetness, full body and powerful. It glides soft and full-bodied into a wonderfully creamy finish. SUPERIORE.DE

This Refosco first reveals the restrained side of this grape variety before the fine fragrance of berries, liquorice, tobacco and flowers unfolds in the glass. On the palate soft, caressing with finely woven tannin. A very elegant and feminine Refosco. SUPERIORE.DE

Exceptionally interesting the Valmasia from the old, native vine Malvasia Istriana: fresh and fragrant the aroma of ripe yellow fruits, on the palate full-bodied and round. SUPERIORE.DE

The Ribolla Gialla smells delicately and consistently of white flowers, green apples and yellow peaches. Full-bodied on the palate, the supple body reflects the characteristic features of the grape variety. The dry and spicy taste conveys pleasant freshness and pleasing aromatic richness. Elegant, light and spicy - an upbeat white wine. SUPERIORE.DE

"Pleasant nose with pineapple and floral notes that carry through to the round and juicy, medium-bodied palate, picking up a spicy note that grows through to the finish. Lots of flavor." James Suckling

"Underlining the elegant and delicate side of a variety that often produces heavier aromas of candied fruit and lemon drop, the Tunella 2019 Friuli Colli Orientali Ribolla Gialla Rjgialla is a lovely expression of the grape. Made only in stainless steel, this wine is clean and pure in terms of bouquet, with a little more power and emphasis on mouthfeel, making it a nice choice for grilled scampi. There is an evident note of sweet peach on the finish." Robert Parker

Intense straw yellow, the aroma is reminiscent of freshly baked bread, acacia flowers and ripe tropical fruits. These aromas are also confirmed on the palate, the Pinot Gris presents itself elegant and full-bodied with an extremely delicate yeast note. A wine full of character with good length. SUPERIORE.DE

"Tiny suggestion of PG pink here. Lots of juicy cooked apples and pears, together with a hint of ripe peach and a rich, spicy note that grows on the full, round palate. Lots of spicy fruit flavor." James Suckling

Fine Chardonnay of straw-yellow colour; pleasant fruity bouquet of pineapple and white flowers. The taste reveals itself noble and elegant, with a slender body and, thanks to its freshness, a convincing liveliness. For us the perfect substitute for the white from Burgundy. SUPERIORE.DE

Intense and bright ruby red. Characteristic, delicately sweet fragrance with hints of plum jam, tobacco, hay and coffee. The taste is dry and soft, spicy and harmonious with a fruity blackberry and plum component. Very concentrated and typical, this Merlot with super wood spice leads into a respectable finish. SUPERIORE.DE

Bright ruby red. Distinct, characteristic and delicate aroma of raspberries and wild berries. On the palate dry, with a nice pleasing spiciness and a delicate bitter note, velvety and elegant finish. SUPERIORE.DE

"Fresh, even tangy pinot with pleasant strawberry and raspberry character. Light body with very fresh acidity driving the finish. Clean and refreshing." James Suckling

Pinot gris with an intense straw-yellow color with golden-copper reflections, which go back to the historic Ramato process: Here the mash remains in contact with the skins for about 10 hours. Wide, fruity bouquet with sweet notes of blackberry, pear and ripe apricot, delicate hints of almond blossom. At the palate harmonious, dry and full-bodied. Medium-long, slightly mineral finish. SUPERIORE.DE

"Lightly pinkish hue to this with aromas of pears in syrup that follow through to the palate that has a juicy, sweetish feel, then a light phenolic touch on the finish." James Suckling

Schioppettino is an old Friulian grape variety from which this wonderful, medium-weight wine is made. Smells of red berries, herbs and liquorice. On the palate fresh, floral and fruity notes, mineral and long. SUPERIORE.DE

A true Friulan, the Biancosesto is made from equal parts of the native grape varieties Ribolla Gialla and Friulano. Fresh, citrus-fruity aroma with hints of apple and pear, accompanied by a full-bodied, harmonious and pleasantly dry taste. Refined interpreted down-to-earthness. SUPERIORE.DE

"A blend of equal parts Friulano and Ribolla Gialla, the Tunella 2018 Friuli Colli Orientali Biancosesto is my favorite wine in this group of new releases. Together these two grapes offer brightness and intensity with a pretty range of aromas that spans from fresh peach, to sweet almond and fleshy pear. The wine spreads over the palate with a mid-weight texture and lots of zesty citrus on the close, a great partner to a spinach and ricotta pie." Robert Parker

Exceptional dry berry selection (Trockenbeerenauslese): Aromatic and sweet Noans, a cuvée of Sauvignon, Riesling and Traminer, smells of yellow-fleshed fruit and offers an extensive, balsamic taste experience. SUPERIORE.DE

Pignolo reveals an enticing bouquet of roasted coffee beans, leather, smoke and spices. The incredibly complex aromatics of the rare grape variety are repeated on the palate with good structure and harmony. A wine without equal, especially when it comes to Pignolo. SUPERIORE.DE

"Some decent structure to this medium-to full-bodied pignolo with fine, lightly firm tannins that carry the slightly candied and jammy black fruit to a long, fresh finish with a twinge of red licorice coming through. Very fresh, considering its age. Perfect foil to spicy food." James Suckling

L'Arcione Rosso, an elegant Friulian cuvée from Pignolo and Schiopettino, reveals a variety of aromas on the nose, from earthy to exotic. It is a highly expressive wine full of lively fruit and extraordinary complexity, its purity and race are breathtaking. This selection should be enjoyed with leisure! SUPERIORE.DE

Picolit is the king vine of Friuli. Noble sweet late harvest (Spätlese) with a bright clear and golden yellow colour, which tends to become amber-like with increasing maturity. Opulent nose of honey, candied fruit and apricot jam. Its residual sugar is never broad, but plays in an aristocratic way with the well-integrated acidity and makes this fine dessert wine appear delicate, even almost feminine. A wine for meditation, but equally good with selected desserts or foie gras. SUPERIORE.DE

L'Arcione Rosso, an elegant Friulian cuvée from Pignolo and Schiopettino, reveals a variety of aromas on the nose, from earthy to exotic. It is a highly expressive wine full of lively fruit and extraordinary complexity, its purity and race are breathtaking. This selection should be enjoyed with leisure! SUPERIORE.DE