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![Verduzzo Friulano Friuli Colli Orientali DOC 2018]()
Verduzzo Friulano Friuli Colli Orientali DOC 2018
The grapes for this full-bodied Trockenbeerenauslese dry naturally on the vine to enrich the highest possible concentration of fructose and aromas. They are harvested late and fermented in barriques. Intense, shiny golden yellow. Vinous bouquet with notes of honey and vanilla. In the drink, the Verduzzo is of fine sweetness, full body and powerful. It glides soft and full-bodied into a wonderfully creamy finish. SUPERIORE.DE
read more- Grape Variety: 100% Verduzzo
- Cultivation: conventional
- Expansion: 12 months barrique
- Development: Barrique
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 137 g/l
- Total Acidity: 6,15 g/l
- Residual Sugar: 128 g/l
- Sulfite: 128 mg/l
- ph-Value: 3,58
- Closure: Natural cork
- Serving Temperature: 12-14 °C
- Storage Potential: 2026+
- Food Recommendations: Almond tart, creamy desserts, but also raw ham with fig, goose liver pate
- Allergen Note: contains sulphites
stored air-conditioned02131418 · 0,5 l · 19,40 €/l · Price incl. VAT, excl. Shippingavailable immediately
![Refosco dal Peduncolo Rosso Friuli Colli Orientali DOC 2017]()
Refosco dal Peduncolo Rosso Friuli Colli Orientali DOC 2017
This Refosco first shows the reserved side of this grape variety, before the fine scent of berries, liquorice, tobacco and flowers unfolds in the glass. On the palate soft, caressing with finely woven tannin. A very elegant and feminine Refosco. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2016 vintage received the following awards:- Grape Variety: 100% Refosco
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 30,30 g/l
- Total Acidity: 5,30 g/l
- Residual Sugar: 4,50 g/l
- Sulfite: 110 mg/l
- ph-Value: 3,60
- Closure: natural corks
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned02132117 · 0,75 l · 16,24 €/l · Price incl. VAT, excl. Shippingavailable immediately
!["Valmasìa" Friuli Colli Orientali DOC 2019]()
“Valmasìa” Friuli Colli Orientali DOC 2019
Exceptionally interesting the Valmasia from the old, native vine Malvasia Istriana: fresh and fragrant the aroma of ripe yellow fruits, on the palate full-bodied and round. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Malvasia
- Cultivation: conventional
- Expansion: Stainless steel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 22,00 g/l
- Total Acidity: 5,20 g/l
- Residual Sugar: 5,70 g/l
- Sulfite: 136 mg/l
- ph-Value: 3,30
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned02130319 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shippingavailable immediately
![Sauvignon Bianco Friuli Colli Orientali DOC 2019]()
Sauvignon Bianco Friuli Colli Orientali DOC 2019
Pure white wine with the elegance and fineness of Sauvignon Blanc. Unadulterated, very typical scent of sage, tomato leaves and light fruits. Straightforward taste, well balanced between freshness and spicy fullness with adequate acidity. Simply perfect! SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Sauvignon
- Cultivation: conventional
- Expansion: Stainless steel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 21,10 g/l
- Total Acidity: 5,25 g/l
- Residual Sugar: 6,15 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,30
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Food Recommendations: Scampi, salmon
- Allergen Note: contains sulphites
stored air-conditioned02130119 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shippingavailable immediately
!["Rjgialla" Friuli Colli Orientali DOC 2019]()
“Rjgialla” Friuli Colli Orientali DOC 2019
The Ribolla Gialla has a delicate and persistent scent of white flowers, green apples and yellow peaches. Full-bodied on the palate, the smooth body reflects the characteristic features of the grape variety. The dry and spicy taste conveys a pleasant freshness and pleasing aromatic fullness. Elegant, light and spicy - a lively white wine. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Ribolla Gialla
- Cultivation: conventional
- Expansion: Stainless steel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 21,15 g/l
- Total Acidity: 5,35 g/l
- Residual Sugar: 6,15 g/l
- Sulfite: 103 mg/l
- ph-Value: 3,33
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Food Recommendations: cold starters in sweet-sour sauce
- Allergen Note: contains sulphites
stored air-conditioned02130219 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shippingavailable immediately
![Pinot Grigio Friuli Colli Orientali DOC 2019]()
Pinot Grigio Friuli Colli Orientali DOC 2019
Intense straw yellow, the scent reminds of freshly baked bread, acacia blossoms and ripe tropical fruits. These aromas are also confirmed on the palate, the Pinot Gris presents itself elegant and full-bodied with an extremely delicate yeast note. A drop full of character and good length. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: Stainless steel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 21,20 g/l
- Total Acidity: 5,10 g/l
- Residual Sugar: 5,60 g/l
- Sulfite: 98 mg/l
- ph-Value: 3,28
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Food Recommendations: Appetizers, ham
- Allergen Note: contains sulphites
stored air-conditioned02130619 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shippingavailable immediately
![Friulano Friuli Colli Orientali DOC 2019]()
Friulano Friuli Colli Orientali DOC 2019
Beautifully fresh Friulano with aromas of white peach and green apple slices, on the palate fine fruit, slightly mineral and with lively acidity. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Friulano
- Cultivation: conventional
- Expansion: Stainless steel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 20,70 g/l
- Total Acidity: 5,20 g/l
- Residual Sugar: 5,20 g/l
- Sulfite: 126 mg/l
- ph-Value: 3,35
- Closure: Natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023
- Food Recommendations: Classics of the sea cuisine
- Allergen Note: contains sulphites
stored air-conditioned02131219 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shippingavailable immediately
![Chardonnay Friuli Colli Orientali DOC 2019]()
Chardonnay Friuli Colli Orientali DOC 2019
Fine Chardonnay of straw-yellow colour; pleasant fruity bouquet of pineapple and white flowers. The taste reveals itself noble and elegant, with a slender body and, thanks to its freshness, a convincing liveliness. For us the perfect substitute for the white from Burgundy. SUPERIORE.DE
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: Stainless steel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 21,40 g/l
- Total Acidity: 5,25 g/l
- Residual Sugar: 5,90 g/l
- Sulfite: 86 mg/l
- ph-Value: 3,35
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Food Recommendations: Risotto, egg dishes and fish
- Allergen Note: contains sulphites
stored air-conditioned02130719 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shippingavailable immediately
![Merlot Friuli Colli Orientali DOC 2018]()
Merlot Friuli Colli Orientali DOC 2018
Intense and bright ruby red. Characteristic, delicately sweet fragrance with hints of plum jam, tobacco, hay and coffee. The taste is dry and soft, spicy and harmonious with a fruity blackberry and plum component. Very concentrated and typical, this Merlot with super wood spice leads into a respectable finish. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 31,55 g/l
- Total Acidity: 4,85 g/l
- Residual Sugar: 3,66 g/l
- Sulfite: 96 mg/l
- ph-Value: 3,36
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Food Recommendations: Braised beef and medium-ripe cheeses
- Allergen Note: contains sulphites
stored air-conditioned02132718 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shippingavailable immediately
![Cabernet Sauvignon Venezia Giulia IGT 2018]()
Cabernet Sauvignon Venezia Giulia IGT 2018
Intense ruby red with violet reflections. On the nose it is fruity and reminiscent of fresh forest fruits and plums, enveloped by a fine taste of black pepper. Smooth and elegant on the palate, very full-bodied and of lively freshness, it inspires until the final. SUPERIORE.DE
read more- Grape Variety: 100% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 29,85 g/l
- Total Acidity: 5,50 g/l
- Residual Sugar: 4,65 g/l
- Sulfite: 98 mg/l
- ph-Value: 3,40
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Food Recommendations: Tagliata, lamb ribs, cold meat dishes
- Allergen Note: contains sulphites
stored air-conditioned02132818 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shippingavailable immediately
![Pinot Nero Friuli Colli Orientali DOC 2018]()
Pinot Nero Friuli Colli Orientali DOC 2018
Bright ruby red. Pronounced, characteristic and delicate aroma of raspberries and wild berries. Dry on the palate, with a nice pleasing spiciness and a tender-bitter note, velvety and elegant on the finish. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 30,25 g/l
- Total Acidity: 5,30 g/l
- Residual Sugar: 4,35 g/l
- Sulfite: 98 mg/l
- ph-Value: 3,55
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Food Recommendations: Light meat, eel dishes
- Allergen Note: contains sulphites
stored air-conditioned02132618 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shipping6 units available
!["Col Bajé" Pinot Grigio Friuli Colli Orientali DOC 2018]()
“Col Bajé" Pinot Grigio Friuli Colli Orientali DOC 2018
Pinot gris with an intense straw-yellow colour with gold-copper reflexes that go back to the historical Ramato method: Here the mash remains in contact with the skins for about 10 hours. Wide, fruity bouquet with sweet notes of blackberry, pear and ripe apricot, delicate hints of almond blossom. Harmonious, dry and full-bodied on the palate. Medium length, slightly mineral finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2017 vintage received the following awards:- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: Stainless steel/large wooden barrel
- Vegan Clearing: yes
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 21,85 g/l
- Total Acidity: 5,30 g/l
- Residual Sugar: 5,48 g/l
- Sulfite: 91 mg/l
- ph-Value: 3,42
- Closure: Natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2024+
- Food Recommendations: Pasta and mushroom dishes with white meat
- Allergen Note: contains sulphites
stored air-conditioned02131318 · 0,75 l · 23,27 €/l · Price incl. VAT, excl. Shippingavailable immediately
About the winemakers
La TunellaFriuli
The history of La Tunella and its most precious fruit, the grape, is inseparable from the territory of the Colli Orientali del Friuli and the mixed soil of sandstone and marl that can be found there. "ponca" called - connected. The Cantina in the small village of Premariacco, twelve kilometres east of Udine, can also be described as a modern and functional model company that can look back on a considerably large assortment and impressive sales volumes. Founded by Min Zorzettig between the world wars and later continued by his son Livio, the winery is in the hands of the third generation of the family and is now managed by the young but very experienced brothers Massimo (marketing) and Marco (vine care). Both are supported by their mother Gabriella and their wives Romina and Barbara. The mostly white wines of the Friulian winery reflect the century-old know-how of the Zorzettigs and convince with their unmistakable clarity on the palate and in the nose.
As a young oenologist, Luigino Zamparo, a friend of La Tunella, already has the knowledge and routine of a cellar master with many years of experience. The technologies of the architecturally beautiful company are state-of-the-art. The dynamic and well-rehearsed team has plenty of space for wooden barrels of different sizes in the cellar, which serves the various winemaking processes extremely functionally on two levels. The grape drying room is equipped with controlled ventilation and cooling.
The vines are cultivated according to the traditional Guyot method and the Friulian Monocapovolto (high vine with overhang). The yield of the vineyards of La Tunella has been limited to between 7,500 and 9,000 kilograms per hectare in order to improve grape quality. The assortment reaches from the classical red and white wines over Cuvees and Trockenbeerenauslesen up to white top wines from high-quality autochthonous sorts, which are released one year later than the basis wines for the sales. SUPERIORE.DE
Facts
- Year of foundation: 1986
- Owners: Massimo and Marco Zorzettig
- Oenologist: Luigino Zamparo
- Annual production: approx. 390,000 bottles
- Vineyard: approx. 70 hectares
- Conventional cultivation