• Pinot Grigio Collio DOC 2014

      Pinot Grigio Collio DOC 2014

      White peach in the delicate bouquet of the elegant Pinot Grigio. On the palate fruity, fresh and yet complex. Fine minerality and good length. SUPERIORE.DE

      "A fresh and fruity red with dried apple, pear and peach aromas and flavors. Medium body. Clean finish." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Guide l'Espresso:
      • Veronelli :92 points
      • James Suckling:91 points
      • Grape Variety: 100% Pinot Grigio
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 21,80 g/l
      • Total Acidity: 5,00 g/l
      • Residual Sugar: 0,30 g/l
      • Sulfite: 80 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2021+
      • Food Recommendations: swordfish
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      02070214 · 0,75 l · 22,08 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      17,45 €16,56 €
    • Sauvignon Bianco Friuli Colli Orientali DOC 2014

      Sauvignon Bianco Friuli Colli Orientali DOC 2014

      Gianni Del Fabbro - owner of Ronc di Vico - learned his trade at home in Friuli. Its Sauvignon is young, light and fresh, yet with great ripening potential. In the fragrance beautiful notes of mandarin, grapefruit and mango, on the palate intense, with great fullness and vibrating energy. SUPERIORE.DE

      • Guide l'Espresso:
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 6 months on the yeast in wooden barrels
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      02110314 · 0,75 l · 23,39 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,01 €17,54 €
    • "Sebastiano" Passito Bianco Toscana IGT 2001 dolce

      “Sebastiano” Passito Bianco Toscana IGT 2001 dolce

      Amber in colour and glossy, a grandiose scent of honey, caramel and citrus, wide on the palate and perfectly balanced by a brilliant acid reader. Deep and long. SUPERIORE.DE

      "Can be enjoyed now and will last forever and ever." Sean O'Callaghan (Riecine)

      "Tawny brown. Gorgeous tangy aroma of reduced apricots and bitter orange. Like a vin santo in its glorious intensity but with a cool pure apricot freshness. Glorious in its fresh bitter-sweet concentration." Jancis Robinson

      • Bibenda:
      • Guide l'Espresso:
      • Vinibuoni:
      • Jancis Robinson:17,5 points
      • Grape Varieties: 50% Trebbiano, 50% Malvasia
      • Cultivation: close to nature
      • Expansion: 12 years in barriques
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 12,00 % vol
      • Total Acidity: 7,79 g/l
      • Residual Sugar: 197,50 g/l
      • Sulfite: 57,60 mg/l
      • ph-Value: 3,56
      • Closure: natural corks
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2030+
      • Food Recommendations: foie gras, dark chocolate, nut tart
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09090101 · 0,5 l · 50,50 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,25 €
    • "Focus Zuc di Volpe" Merlot Friuli Colli Orientali DOC 2011

      “Focus Zuc di Volpe” Merlot Friuli Colli Orientali DOC 2011

      Focus bewitches with an elegant scent of red fruits and warm, balsamic tones. The fresh taste is characterized by the typical spice and the lively tannins of a high-quality Merlot of the Colli Orientali. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Guide l'Espresso:
      • Veronelli :91 points
      • Luca Maroni:90 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 31,00 g/l
      • Total Acidity: 4,70 g/l
      • Residual Sugar: 1,60 g/l
      • Sulfite: 122 mg/l
      • ph-Value: 3,69
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2023+
      • Food Recommendations: Pasta with lamb ragout
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      02022211 · 0,75 l · 34,96 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,22 €
    • "Rosso del Conte" Contea di Sclafani DOC 2011

      “Rosso del Conte” Contea di Sclafani DOC 2011

      Ruby red, with a fine cherry scent, in which there are also hints of nuts and wild berries, vanilla, cinnamon, sage and tobacco. Concentrated, rich taste with harmonious tannins and long aftertaste. SUPERIORE.DE

      "A rich, deep, dark ruby. Opened in the nose with intense spicy notes, lemon leaves, followed by fresh cherry and plum, fine spices. Juicy and round in the base and course, a lot of ripe berry fruit, especially raspberry, fine elegance, fine-meshed tannin, long aftertaste." Falstaff

      "Bright ruby-red. Dark berries, spicy licorice and sweet herbs on the perfumed nose. Rich, round and very suave in the mouth, offering dark cherry and licorice flavors complicated by tobacco, minerals and flint. Finishes very smooth and long, with intriguing hints of camphor and aromatic herbs. Very politely styled Rosso del Conte." Ian d’Agata (vinous.com)

      "Excellent aromas of dried fruit, blackberries and tar. Full-bodied with chewy tannins but polished and fine. A dense, fresh red with a grilled-meat and dark-fruit aftertaste." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Guide l'Espresso:
      • Doctor Wine:97 points
      • Vinous:91 points
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Varieties: 55% Nero d'Avola, 15% Perricone, 30% other
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Development: Barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 33,30 g/l
      • Total Acidity: 6,20 g/l
      • Residual Sugar: 2,10 g/l
      • ph-Value: 3,60
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19032411 · 0,75 l · 44,07 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      33,05 €
    • "Avvoltore" Rosso Toscana IGT 2012

      “Avvoltore” Rosso Toscana IGT 2012

      Avvoltore is a fantastically elegant Sangiovese refined with Cabernet Sauvignon and Syrah. Deep dark and with a grandiose bouquet, strongly fruity with light spicy and vegetarian hints, it tastes concentrated and soft at the same time. The brilliant finale is highly individual and stirring. SUPERIORE.DE

      "Dense and deep ruby. Very intense and inviting nose, opened with notes of blackberry and mulberry, in the background fresh notes of orange peel, playful. On the palate much strong tannin, dense and interwoven in the anterior part, slightly coarse and slightly drying in the posterior part, still needs storage". Falstaff

      "Blackberry jam, cassis, mint, licorice, violets and dark spices hit the palate in the 2012 Avvoltore. A huge, inky wine, the 2012 possesses tons of depth, with just enough vibrancy and freshness to balance the overtness of the vintage. Unapologetically rich and intense, the 2012 delivers the goods, big time. What a gorgeous wine this is." Antonio Galloni

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Guide l'Espresso:
      • Veronelli :91 points
      • Luca Maroni:91 points
      • Vinous:92 points
      • Falstaff:91 points
      • Grape Varieties: 75% Sangiovese, 20% Cabernet Sauvignon, 5% Syrah
      • Cultivation: close to nature
      • Expansion: 12 months used barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,50 g/l
      • Total Acidity: 5,20 g/l
      • Residual Sugar: 0,10 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,69
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09142312 · 0,75 l · 45,36 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      34,02 €
    • Barolo "Corda della Briccolina" DOCG 2010

      Barolo “Corda della Briccolina” DOCG 2010

      This top Barolo comes from the enchanting Corda della Briccolina parcel in Serralunga d'Alba and is the only one of the stately Barolo squad of the house to be aged in barriques. Garnet red with the bewitching scent of rose petals, rock candy, caramel and dried fruit. On the palate powerful, solemn and nicely tannin-heavy, long and harmonious in the finish. SUPERIORE.DE

      "This opens with aromas of intense underbrush, tobacco leaf, leather, and roasted coffee bean. The palate offers up black cherry accented with nutmeg, dried sage, espresso and mocha alongside compact tannins that leave a drying finish."Wine Enthusiast

      "Plenty of strawberries, flowers and grilled meats on the nose. Medium body, spicy and dried-fruit character with a hint of walnuts. Succulent finish."James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Guide l'Espresso:
      • Veronelli :91 points
      • Doctor Wine:92 points
      • Vinibuoni:
      • James Suckling:92 points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 28,70 g/l
      • Total Acidity: 5,40 g/l
      • Residual Sugar: 2,00 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,57
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05182110 · 0,75 l · 64,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      48,25 €
    • Barolo "Baudana Cerretta" DOCG 2011

      Barolo “Baudana Cerretta” DOCG 2011

      Excellent site Barolo Cerretta, very strong and elegant, with the classic spicy cherry bouquet, very beautifully articulated. Full fruit of forest berries on the palate, pleasantly silky tannin and a good acidity form the opulent taste structure. SUPERIORE.DE

      "Dark berry, pressed flower, iron, leather and spice aromas come together on this firmly structured wine. The full-bodied palate delivers juicy black cherry, eucalyptus, anise and clove alongside big, velvety tannins. A licorice note closes the lingering finish. It’s already almost approachable but hold for more complexity."Wine Enthusiast

      "An intense red, whose strawberry, cherry, tar and earth flavors ride the racy structure to a long finish. Balanced in a lean way, with tar and licorice notes persisting on the aftertaste."Wine Spectator

      • Gambero Rosso:
      • Vitae:
      • Guide l'Espresso:
      • Veronelli :94 points
      • Wine Spectator :92 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 42 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 58 mg/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2033+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05372911 · 0,75 l · 71,36 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      53,52 €
    • "Ribeca" Rosso Sicilia IGT 2010 <br>MAGNUM in OWC

      “Ribeca” Rosso Sicilia IGT 2010 · MAGNUM in OWC

      Strong character of the Ribeca with its fruitiness, freshness and persistence. Its pleasantly spicy fragrance and the harmonious, hearty-fruity taste make it an extraordinarily successful Sicilian. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Guide l'Espresso:
      • Veronelli :91 points
      • Luca Maroni:93 points
      • Grape Variety: 100% Perricone
      • Cultivation: close to nature
      • Expansion: 11 months barrique
      • Development: barrique
      • Alcohol Content: 14,50 % vol
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19093010 · 1,5 l · 36,72 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      55,08 €
    • Vin Santo del Chianti DOC 2006

      Vin Santo del Chianti DOC 2006

      Only 2,500 bottles are bottled per vintage: Amber Vin Santo, incredibly full, with notes of almonds, honey and candied oranges; it is pressed from white dried Malvasia grapes and a small part of Canaiolo. With its pleasant sweetness it is a wonderful companion to desserts, foie gras or soft cheese. SUPERIORE.DE

      "Sparkling, dark amber with a slightly yellow edge. Shows notes of coffee with milk, pear jam, then lots of dates. Compact and dense on the palate, it looks like a single cast, very harmonious and woven, glides along for a long time." Falstaff

      "Aromas and flavors of molasses, Muscat raisin and caramel are the hallmarks of this sweet, unctuous dessert white. The finish is creamy and resonant, showing freshness and harmony." Wine Spectator

      "Dark colored amber. So much dried, sweet cherries. Full-bodied and very sweet with syrup, yet fresh and amazing. A unique sweet wine. Drink forever. A joy to taste by the tea spoon." James Suckling

      "Rocca di Montegrossi often makes one of the richest Vin Santos in Chianti Classico. The 2006 is a bit less opulent than is often the case, but that just means the Vin Santo is not a blockbuster. Voluptuous and beautifully layered throughout, the 2006 offers an attractive infusion of dried herbs, wild flowers, coconut, mint and leather, all wrapped around a core of dark, deeply spiced fruit." VINOUS

      • Bibenda:
      • Guide l'Espresso:
      • Vinibuoni:
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Falstaff:94 points
      • Grape Varieties: 95% Malvasia, 5% Canaiolo
      • Cultivation: conventional
      • Expansion: 6 years Caratelli wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 33,50 g/l
      • Total Acidity: 4,39 g/l
      • Residual Sugar: 406,70 g/l
      • Sulfite: 57 mg/l
      • ph-Value: 4,07
      • Closure: natural corks
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2023+
      • Food Recommendations: Crème Br
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29260106 · 0,375 l · 155,71 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      58,39 €
    • "Nocio dei Boscarelli" Vino Nobile di Montepulciano DOCG 2010

      “Nocio dei Boscarelli” Vino Nobile di Montepulciano DOCG 2010

      Nocio, a Vino Nobile di Montepulciano from a single vineyard, impressively shows the true character of the Sangiovese grape and has also been the quality leader of the region for years. Deep red, intense aromas of sour cherry, red currant, rose blossom, violet and sweet spices. On the palate dense, juicy and elegant, with fresh pure fruit and smooth polished tannin. Lively mineral and floral nuances in the very long aftertaste. SUPERIORE.DE

      "Excellent the result of the entire production, outstanding the Nobile Nocio '10, complex, generous aroma pack, with fresh notes of menthol and eucalyptus, fruity notes of blackcurrant and fine tobacco. Quick on the palate, where it relaxes harmoniously and vigorously, full of flavour and long finish." Gambero Rosso 2015

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Guide l'Espresso:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Vinous:94 points
      • Grape Variety: 100% Prugnolo Gentile
      • Cultivation: conventional
      • Expansion: 18 to 24 months Tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Acidity: 5,50 g/l
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09762410 · 0,75 l · 77,85 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      58,39 €
    • "Vigna dell'Impero 1935" Rosso Val d'Arno di Sopra DOC 2015

      “Vigna dell’Impero 1935” Rosso Val d’Arno di Sopra DOC 2015

      The Sangiovese grapes of this wine come from the vineyard of the Empire of His Royal Highness the Count of Turin, Vittorio Emanuele of Savoy, who planted it in 1935. The soil is a mixture of clay and gravel, rich in marl and rock, which gives the grapes a spectacular minerality. The variations in temperature during the day play a decisive role in developing the finest aromas, which are elegant and complex. The wine, bottled in numbered bottles, is not filtered in order to preserve all the typical varietal notes and characteristics of Sangiovese. SUPERIORE.DE

      "Bright, intense garnet red. Very open and accessible nose, old-style in the best sense, of rhubarb, pomegranate, sour cherry and cherry stones. Relaxed and supple at the base, it opens with a grippy, fine-grained tannin, salty and very long, ripe fruit in the aftertaste". (Place 45 / 100 "Best 100 under 100€) Falstaff

      "The 2015 Valdarno di Sopra Vigna dell'Impero offers aromas of candied cherry, blackberry, spice and leather. The finish is on the soft side, and I am assigning a slightly shorter drinking window for this warm vintage as a result. The fruit is concentrated and rich, thanks to the heat of the growing season." Robert Parker

      "A tight and focused red with cherry, earth and orange peel. Roses, too. Full body yet very reserved with ultra-fine tannins and a fresh finish. Linear and beautiful. Old vine sangiovese. Shows outstanding potential. " James Suckling

      • Bibenda:
      • Guide l'Espresso:
      • Doctor Wine:97 points
      • Robert Parker:93 points
      • James Suckling:95-96 points
      • Falstaff:97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months Tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09333515 · 0,75 l · 83,05 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      62,29 €
    Things to know about
    Guide l'Espresso
    Guide l'Espresso

    "I Vini d’Italia" is the guide from the publishing house L’Espresso, in which the critical weekly magazine of the same name with a high circulation also appears. As curators, Ernesto Gentili and Fabio Rizzari will conduct a hundred wine tasters and editors.

    The book describes itself as the essence of 25,000 Italian wines and is certainly one of the most influential and widely used wine guides in Italy.

    The 20-point system is used for the evaluation, whereby up to 5 bottles are allocated.