Antica Distilleria Negroni

Classic and traditional Amaro al Radicchio Rosso from Veneto. Radicchio Rosso is a variety ripening in winter with protected designation of origin. After crushing, the leaves are soaked in up to 60% alcohol for about 3 months. After pressing and filtering, alcohol and - as usual with half bittern - some sugar are added, as well as some herbs, the mixture of which the distillery keeps strictly secret. Negronis Amaro has a fine herbal aroma with hints of orange zest after a few weeks of ripening.

Amaro is usually served as a digestive. Enjoy this fine Italian bitter herb pure, on ice or as a long drink for example with blood orange juice. SUPERIORE.DE

Negroni's Fernet is made from over 20 herbs (including mint, chamomile, myrrh, elderberry and saffron) according to a strictly guarded family recipe. It matures for 12 months in large wooden barrels, which gives it softness, spiciness and depth. SUPERIORE.DE

Very elegant distillate with a fresh fruity bouquet of cherries. On the palate a hint of berries and bitter almonds, the finish bittersweet and warm. SUPERIORE.DE

Traditional grappa with intense aromas of wild cherry and black berries. Sensationally the origin and persistence in the extremely harmonious taste. SUPERIORE.DE

Grappa di Prosecco Riserva is aged for over a year in small oak barrels and thus acquires its wonderful light golden colour. Appetising ripe fruit aromas and fragrant spices are a perfect pleasure until the beautiful round finish. SUPERIORE.DE

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From the marc of the famous Bordeaux blend Capo di Stato this grappa is born. Fresh and clear with a slightly peppery bouquet and hints of spices and berries. The fragrance components continue on the palate with finesse until the elegant finish. SUPERIORE.DE

"Very fruity nose, with cherries and raspberries, wild strawberries, with an aftertaste of flowers, very fresh. Opens in the mouth to pear aromas, melty, slightly sweet, well integrated alcohol, very long finish." Falstaff

Straw yellow with golden reflections. Epoca Prestige is the distilled essence of fine vinous aromas and fragrances, which then matures for 4 years in selected used oak barrels, making this grappa graceful, spicy-soft and elegant. SUPERIORE.DE

This rare fire originates from the marc of the famous Bordeaux blend Capo di Stato. After 60 months of ageing in the barriques of the wine of the same name, this Grappa Riserva takes on a beautiful dark amber colour with coppery reflections. Powerful, spicy and with great power. SUPERIORE.DE

This Veronese speciality from the marc of selected Amarone wines is distilled in small copper bubbles and then matures for 24 months in used barrique barrels. Amber in colour, candied fruit in the nose, chocolate, with a touch of vanilla and dark tones. A soft, dry and characterful brandy with a lot of character and personality. SUPERIORE.DE

Negroni Grappa Reale Riserva (Decanter) is distilled slowly and controlled in copper boilers from a selection of excellent pomace from the hills of the Treviso region. It then matures for 10 years in used oak barrels, giving it its deep amber colour. A strong, spicy distillate of great softness and warmth. SUPERIORE.DE