“Cultus Boni” Aceto di Vino (Rotweinessig)

    Badia a Coltibuono | Tuscany
    Badia a Coltibuono | Loc. Monti di Sotto | IT 53013 Gaiole in Chianti

    "Cultus Boni" Aceto di Vino (Rotweinessig)

    The wine vinegar of Coltibuono is made from selected red wines and matures in small oak barrels, thus enhancing the wonderful vinous aroma. SUPERIORE.DE

    9,50 €

    40101006 · 0,5 l · 19,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

    • Cultivation: close to nature
    • Filtration: yes
    • Closure: twist lock
    • Allergens
      contains sulphites
    • Nutritional Information per 100 g
      • Energy in kcal: 25 kcal
      • Energy in kJ: 107 kJ
      • Fat: 0 g
      • Of which saturated fat : 0 g
      • Carbohydrates: 0,10 g
      • Of which sugar: 0,10 g
      • Proteins: 0,10 g
      • Salt: 0,02 g
    • Acid: 7,50%
    Fits to
    • Antipasti and salads
    stored air-conditioned

    Reviews for “Cultus Boni” Aceto di Vino (Rotweinessig)

    (3)

    Terms of use for product reviews

    23.04.2022

    Absolut empfehlenswert! Ein guter Schuss Olivenöl (Badia, Felsina, Ornellaia etc. [alle hier bei superior erhältlich]) sowie den Badia Rotweinessig und fertig ist das perfekte Salatdressing! Unbedingt probieren.

    06.02.2017

    überraschend gut!

    03.11.2014

    Gefällt uns gut.

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