Gnocchi di patate

    Rustichella d'Abruzzo | Abruzzo
    Rustichella d'Abruzzo S.p.A. | Piazza dei Vestini 20 | IT 65019 Pianella

    Gnocchi di patate

    Of course you know the gnocchi di patate (potato gnocchi) as a traditional dish of Italian cuisine. Carefully selected potatoes give this speciality a soft and richer texture and are in no way inferior to the home-made variety. This classic is not only tasty in the variation with extra-virgin olive oil and pecorino cheese made from sheep's milk, but also in the more delicate alternative with butter, sage and parmesan cheese. SUPERIORE.DE

    Ingredients: rehydrated potatoes 70% (water, potato flakes), wheat flour type "00", potato starch, durum wheat semolina 5%, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, natural flavour

    3,95 €

    40200048 · 500 g · 0,79 €/100 g · Price (DE) incl. VAT, excl. Shipping< 24 units available

    Product Details
    • Nutritional Information per 100 g
      • Energy in kcal: 157 kcal
      • Energy in kJ: 666 kJ
      • Fat: 0,41 g
      • Of which saturated Fat : 0,1 g
      • Carbohydrates: 32,6 g
      • Of which Sugar: 0,1 g
      • Roughage: 1 g
      • Proteins: 5,22 g
      • Salt: 1,4 g
    • Cooking Time: approx. 2 minutes
    • Allergen Note: contains gluten
    • Best Before: 12/2021
    stored air-conditioned

    Reviews for Gnocchi di patate

    (1)

    26.12.2020

    Für ein Fertigprodukt sehr gut nur noch durch frisch vom Könner angefertigte zu übertreffen.

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