Black Taggiasca Olives without Stone in Olive Oil

    Olio Roi | Liguria
    Olio Roi | Via Argentina 1 | IT 18010 Badalucco

    Black Taggiasca Olives without Stone in Olive Oil

    Our probably best dark olives, small hand-picked olives of the Taggiasca variety of different colour, from grey-beige to dark brown. After harvesting, they are stored for six months in brine in old Barolo barrels to remove the bitter substances. The wine barrels also give them a certain sweetness. Then they are pitted and marinated in the best olive oil. Their taste is spicy and nutty. SUPERIORE.DE

    Ingredients: Taggiasca olives from the province of Imperia 61%, extra virgin olive oil 36%, salt, additive: acidity regulator citric acid

    9,95 €

    40500021 · 180 g · 5,53 €/100 g · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Product Details
    • Nutritional Information per 100 g
      • Energy in kcal: 192 kcal
      • Energy in kJ: 789 kJ
      • Fat: 19,5 g
      • Of which saturated Fat : 2,8 g
      • Carbohydrates: 1,2 g
      • Of which Sugar: 1,0 g
      • Albumen: 1,7 g
      • Salt: 3,8 g
    • Drained Weight: 180 g
    • Allergen Note: may occasionally contain olive pits or parts thereof
    • Best Before: 02/2023
    stored air-conditioned

    Reviews for Black Taggiasca Olives without Stone in Olive Oil

    (2)

    08.12.2019

    Passr

    01.02.2017

    Lekker.

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