Aceto Balsamico di Modena “Basic” IGP (BIO)

    Rocca di Vignola | Emilia-Romagna
    Rocca di Vignola | Piazza dei Contrari 4 | IT 41058 Vignola

    Aceto Balsamico di Modena "Basic" IGP (BIO)

    This balsamic vinegar is made exclusively from organic grapes and matures for two months in oak barrels. Its pronounced acidity makes it ideal for vinaigrettes, clear sauces and savoury stews. SUPERIORE.DE

    6,50 €

    40101018 · 0,5 l · 13,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    • Closure: twist lock
    • Ingredients list
      Wine vinegar, cooked grape must from certified organic farming 
    • Allergens
      contains sulphites
    • Nutritional Information per 100 ml
      • Energy in kcal: 112 kcal
      • Energy in kJ: 477 kJ
      • Fat: 0 g
      • Of which saturated fat : 0 g
      • Carbohydrates: 23,00 g
      • Of which sugar: 23,00 g
      • Roughage: 0 g
      • Albumen: 0,20 g
      • Salt: 0,05 g
    • Acid: min. 6.00%
    • Eco-Control-No.: IT‑BIO‑006
    stored air-conditioned

    Reviews for Aceto Balsamico di Modena “Basic” IGP (BIO)

    (2)

    Terms of use for product reviews

    27.06.2016

    rassig

    19.06.2013

    Gute standardware

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